2023-2024 was a banner year for Growing Chefs! Ontario, we are so proud of our team and all that we have accomplished. None of it would be possible without YOUR support! Check out the link to read the full report! https://t.co/oOdm0C8GUJ
Attention Teachers!🚨 Registration is OPEN for our Specialist High Skills Major Field Trips!✨
Join us for hands-on culinary adventures that inspire and educate.
Details & registration here: https://t.co/XvUSjQt7Dw
@TVDSB@LDCSB@SHSM_TVDSB@BriscoeClass
We recently hosted @iveybusiness students for a full-day event exploring regenerative food systems. From cooking workshops, to garden tours, and discussions on food policy, it was a day filled with learning, innovation, and collaboration.
Check it out: https://t.co/nfUSkRQlBA
We had an incredible day discussing the importance of food education in our schools and communities with The Honourable MP Jenna Sudds, Minister of Families, Children and Social Development and MP Peter Fragiskatos preparing food in our Know Your Roots Summer Camp.
To all the incredible dads and father figures out there, today is your day to shine! Today, we celebrate you and all the joy you bring into our lives. Happy Father’s Day! 💙
We have a volunteer opportunity for this Thursday from 4-5:30pm picking service berries. Pick a pint, keep a pint!
For more information and sign up, click here: https://t.co/dmsuIpputE
Part two of this most spectacular day on June 1st, with @GrowingChefsON hosting a dinner at @TheChefsTableFC! So many amazing people contributed and enjoyed the beautiful dinner made with many hands and local ingredients! Chef Rodrigo Pacheco from Ecuador.
From June 1st – 30th, every $1 donated to Growing Chefs! Ontario through CanadaHelps gives us a chance to win one of two $10,000��donations. We would put these funds directly into our Food Education Subsidy Fund! Please support us here: https://t.co/sdEunUjhR9
@GrowingChefsON today for an exceptional event, a master cooking class at HQ on King Street, followed by an extraordinary dinner at Chef's Table Fanshawe College downtown. simply outstanding!
A truly sumptuous meal delivered by world-class Chef Rodrigo Pacheco along with @GrowingChefsON! Pacheco’s @BocavaldiviaEC has redeveloped 150 hectares into a sustainable, edible forest. You can’t have economic sustainability w/out environmental sustainability.
#LdnOnt#ONpoli
There are no words for the extraordinary event I had the huge giant privilege of photographing today! @GrowingChefsON have the most exceptionally lovely people, and created this magical event! If you have not eaten at @FanshaweCollege#Chefstable you must!
Last night, I had the pleasure of not only being invited to attend an amazing event by @GrowingChefsON, @MLFPC, @theGroveWFD, and @FanshaweCollege’s Chefs Table but also spoke and introduced @rodrigopachecoE who is an incredible Ecudorian chef doing amazing work with his work /1
Staff & students from all 5 secondary schools participated in a two-day collaborative culinary project led by Cultural Consultant Ray John Jr. this week at @techalcdsb. Classes were hosted by Chef Andrew, the experiential education, and Indigenous Education teams.@GrowingChefsON
Get ready for an adventure-packed Kid's 1st day! Join us at the Learning Garden at Growing Chefs! Ontario (460 King St) for a fun-filled PD day activity for all ages ☀️
2 amazing days. 4 cooking sessions. 5 high schools. Thank you to Chef Andrew from @GrowingChefsON and Ray John Jr. (Turtle Clan from the Oneida nation) for sharing your expertise and knowledge with our @alcdsb students!!
Have your little one join our Chefs at our Monthly Kid's Cooking Class as they explore seasonal flavours and exciting twists on beloved recipes, perfect for the whole family!
Don’t miss out! Register here: https://t.co/yxEn3Wy9ms
Wishing a Happy Mother's Day to the incredible women who bring warmth and strength into our lives ❤️ Today, take a moment to appreciate the wisdom and love they've shared.