Mike Burns

[Simon Gardiner @SimonGardiner]

Looking forward to catching up with friends, colleagues and clients @LACA_UK ME. Come and see us on stand H2-46 and ask us about a sneak preview of our soon to be launched innovations. #LACAME

[Mike Burns @HCS_burns]

@dburnsmsc @LondonMarathon Wow Danni, that is really amazing hun xxx

[The NACC @NACCCaterCare]

Nominate your catering team in this year's National Awards ‼️
Have they shown outstanding achievement over the past year, who demonstrate dedication & commitment to their customers, enter your submission 👇
https://t.co/Q7Z01LpsIG

@Hobart_UK kindly sponsor this award

[Mike Burns @HCS_burns]

@dburnsmsc Safe trip xx

[Foodservice Equipment Journal (FEJ) @FEJournal]

.@Hobart_UK combi giveaway helps care provider deliver more meals to needy

Read more: https://t.co/34USSUYQJ7

[Foodservice Equipment Journal (FEJ) @FEJournal]

.@Hobart_UK marks 30-year @RouxWaterside partnership after new installation

https://t.co/TRio91zGzq

[Hobart UK @Hobart_UK]

So far our chef brigade have brought you their perfect turkey & gravy recipes, but it wouldn't be Christmas dinner without roast potatoes. Chef Mike has perfected the fine art of crispy on the outside and fluffy in the middle, and his gift to you is his prized recipe.
#HoHoHobart

[Hobart UK @Hobart_UK]

Did you know that nearly three-quarters of Brits (73%) say they are die hard gravy fans and at Christmas, getting it right couldn't be more important. That's why we’re leaving it up to the experts in our chef brigade. Here, Chef Mike share his recipe for how to get it just right.

[Hobart UK @Hobart_UK]

Our Christmas countdown continues and today we're celebrating the heroes of hospital catering. We were fortunate enough to sponsor the NHS Chef Of The Year & mentor the winning team from East Lancashire Hospitals NHS Trust!
We salute all the hard working hospital kitchen teams👏

[Hobart UK @Hobart_UK]

To brine or not to brine? Wrapped in bacon or au naturel? With so many recipes available it can be hard to find your favourite, here Chef brigade member @HCS_stewart shares his turkey recipe, helping chefs to create a stunning and flavoursome festive centrepiece!

#HoHoHobart

[Hobart UK @Hobart_UK]

With festive footfall ramping up, kitchens are under increasing pressure to find operational economies. Our gift to you this Christmas is a range of innovative solutions ��� machines designed and built on the core principles of simplicity and savings.
💻: https://t.co/s9q2Q3j3M5

[Hobart UK @Hobart_UK]

If you missed us cooking at the Commercial Kitchen Show or NHS Chef of the Year, don't forget you can book a live demo with a member of the Hobart Chef Brigade to discover the benefits of cooking with Hobart for yourself.

Find out more: https://t.co/mU1cCZw2Qc

#LiveCooking

[Foodservice Equipment Journal (FEJ) @FEJournal]

.@Hobart_UK hails ‘true innovation in the sector’ as brand sponsors FEJ Awards category

https://t.co/EajLZV1LKc

[Hobart UK @Hobart_UK]

“For years in the trade, people were expected to take on a 40-or 45-hour contract and work 60+ hours a week without being paid for it. That can’t happen. It’s not expected in any other industry…”

Meet Evan Welsh, Area Manager Cooking: https://t.co/k4QZFhr8aT

#HobartExpertise

[Hobart UK @Hobart_UK]

Chefs can use the Precipan to sauté, steam, boil, poach, simmer, fry, grill, smoke or braise, opening up an infinite world of menu possibilities.

Find out what the Precipan can do for your kitchen: https://t.co/uH3YuJZSI3

#Precipan #BulkCooking #Multifunctional

[Hobart UK @Hobart_UK]

Hobart’s expert teams have developed a range of highly effective and hygienic reusable plastic washing and drying solutions for all sizes of operation – from the smallest cafés to the largest stadiums.

Find out more: https://t.co/7biGghuCo4

#HobartInnovation #Reusables

[Hobart UK @Hobart_UK]

Coronation Chicken Curry – cooked in just 6 minutes!

This tasty dish is perfect for serving this Coronation bank holiday weekend, & the dramatically reduced cooking times of the High Speed Steamer make it easy to make to order, or batch cook in large gastros.

#CoronationChicken

[Mike Burns @HCS_burns]

@JellybeanAgency @HCS_stewart He never loses it.......... Chef Stewart #thelegend

[Hobart UK @Hobart_UK]

To get involved in the Meals on Wheels week activities head to https://t.co/7a7xj7tPpk to find out more.
#MealsOnWheels2022 #MeelsOnWheelsHeroes #MoreThanJustAMeal 2/2

[Mike Burns @HCS_burns]

@eyetower @ELHT_NHS @well_team @ELHT_QI @ELHT_SLT @ELHTCareers All the very best in your new role Michael, ,you deserve it. 👍👍