The High Speed Steamer is the ideal partner for care kitchens, where getting nutrition on the plate quickly, consistently & in an appealing way is a major concern for chefs.
The steamer can dramatically reduce cook times compared to traditional methods.
👉https://t.co/6ZVyzWVQJ5
The future of UK cooking is in safe hands, Wow 🤩 what a display of talent here today . Proud to be here for BCF sponsor Hobart UK at University College Birmingham #partnership#bonnet#BCF
From the most innovative, best value warewashers on the market, to cooking solutions that save on time, energy, and costly food waste, no matter the budget, this is a range purpose-built for the requirements of every care kitchen.
Find out more: https://t.co/6ZVyzWViTx
It's #MealsonWheelsWeek, and as champions of the care catering sector, we couldn't be prouder to support this vital service and the often unsung heroes that work in it.
To celebrate, this week we'll be giving away a brand new Ecomax combi to one lucky - and deserving - winner.
At this weeks Public Sector Catering Expo you’ll find our Regional Business Manager Simon Gardiner, our expert in helping Public Sector kitchens improve their operations with innovative equipment.
Find us on stand number 6 from 31st October.
#PSCExpo#Exhibitions
The High Speed Steamer has unique cooking abilities that provide chefs with the fastest, most cost-effective way of producing the highest quality dishes. Meat, eggs and rice are cooked in minutes, and shellfish and vegetables in seconds.
Find out more: https://t.co/x5vhhkiasC
Innovation is at the core of our existence at Hobart, enabling us to produce the most cost-effective machines on the market.
Find out more about how Hobart equipment can generate savings for your kitchen: https://t.co/s9q2Q3j3M5
#HobartSavings#SmartSavings#Innovation
The smart multi-temperature zoning of the Precipan’s cooking base allows chefs to cook with precision, allowing for temperature boosts exactly when required with a temperature increase of 1°C per second.
Find out more: https://t.co/uH3YuK0qxB
#Precipan#InnovationRedefined
We’re at the TUCO conference!
If you’re looking for energy efficient dishwashers, high volume cooking equipment, or solutions for washing and drying reusable plastics- visit us on stand 233 to find out more from our experts.
#TUCOConf2023#TUCO#UniversityCatering#Reusables
The Precipan is the ideal partner for University kitchen. Multifunctionality, optimising space and saving on equipment costs.
Come and visit us on our stand - 233 at the TUCO conference, today and tomorrow - 25th-26th July to find out more, or visit: https://t.co/dQgmN8DAVb.
Maximise the Precipan’s potential as a 24-hours-a-day workhorse.
🎬 Watch to see the multiple methods of cooking the Precipan can perform, whether being used for bulk menu cooking or à la carte dining.
Visit https://t.co/uH3YuJZSI3 to find out more.
#Precipan#BulkCooking
Visit our Demo Kitchen for a free consultation with one of the members of the Chef Brigade and experience the benefits of cooking with Hobart for yourself.
See the equipment in action, whilst getting to enjoy the delicious food produced.
Sign Up:https://t.co/CEWosHex7e
#CookLive
Come and see the High Speed Steamer in action at
thSign up to join us here: https://t.co/QRvX0ePenS new Cook Live demonstration @Hobart_UK - Peterborough on 23rd May.
The rapid increase in temperature and pressurised cooking method mean food cooked in the High Speed Steamer retains its natural flavours, and appearance, ensuring you can serve high quality dishes every time.
Find out more: https://t.co/YOvzzVFmNQ
#InnovationRedefined
A busy week of deliveries and the shelves are full at Hobart.
These Profi Undercounter Dishwashers are available for delivery in just 5 working days.
Find out more 👉https://t.co/8LM128PAoR
#ReadyToDeliver#FullyStocked#FullWarehouse#FinanceAvailable
“Whether through alternative sourcing, production methods... or the creation of new product lines, our response must be one of customer-focused delivery” – Tracy Southwell on why agility equals availability at Hobart.
📖 @CateringInsight: https://t.co/YNlNcBw2Hy
#ReadytoDeliver
Our next Hobart Live Kitchen - High Volume Cooking For Healthcare @HobartUKCooking will be live on Thursday 19th May at 11.00. It's hot - don't miss it 👍
Sign up at https://t.co/gS8BusnreH
Join John and Greg as they showcase the best of the Bonnet range in short 30 minute live demonstrations.
All the food, all the equipment, and all the tips- brought straight to you without having to leave your desk!
Sign up at https://t.co/yizEyewU7j
#LiveDemo#LiveCooking
It's not too late to sign up for the last live demonstration of 2021 being broadcast on Wednesday 22nd December at 11.00 - there might even be sprouts! 😄
Sign up at https://t.co/gS8BusnreH
#LiveDemo#LiveCooking
Join John and Greg as they showcase the best of the Bonnet range in short 30 minute live demonstrations.
All the food, all the equipment, and all the tips- brought straight to you without having to leave your desk!
Sign up at https://t.co/yizEyewU7j
#LiveDemo#LiveCooking
Congratulations to all the team at Hobart UK - delighted to announce that we have won the 'Warewasher of the Year' for the Hobart Two Level Washer as awarded by The Caterer in their Suppler Awards 2021. https://t.co/uCuLBgUkW9