Yesterday wasn’t meant to be for myself. A tough day all in all but an amazing experience from start to finish competing in the @craft_guild National chef of the year. Huge congratulations to @stevegroveschef for… https://t.co/NDkehHmt5A
Fraser Bruce is one to watch as he takes his place in the National Chef of the Year final You can get to know him a little better ahead of the big day by checking out his bio >> https://t.co/yBUTf5iUxL #NCOTY@fraserbruce1
Have you booked your Mother’s Day table yet? What better excuse to come and try some of our new spring starters. We’ll be serving food 12-4pm Give us a call to secure your spot 01736 795583
***BURNS NIGHT***
Friday the 25th of January come and join us for a traditional Burns night feast sand a wee dram (or two)
Limited availability - Pre bookings only call 01736 795583
A belated Happy new year to you all! We’ve got good news...
*WE ARE NOT CLOSING THIS JANUARY* and we will be serving our Sunday Roasts for a whole extra hour!
Head over to our website for our January opening hours!
Marking the start of a new venture. Today I am going to be talking on bbc radiocornwall about all things food, drink and taking over the kitchen @halsetowninn
Search Halsetown Inn for… https://t.co/pzENhWOhgb
'Tis the season.....Braised leek and Chestnut soup with homemade beer and treacle bread / Smoked parsnip, Cornish blue and pickled walnut salad / Cornish crab beignets with chilli pear chutney.
Just a few flavours amongst our new starters.
#halsetowninn#yourlocalpub#newmenu
**Our new menu has launched**
Come and try our new seasonal dishes served
Monday - Saturday 12-2 / 6-9
Sunday - Roast 12-3 @ Halsetown inn https://t.co/MQvHecc4BC