It was a privilage to chair SWIG section #BSGlive2026. Insightful talks around gender disparity, unconscious bias and portfolio career.
Interestingly, audience were all women except three men. Thoughts ???
@BritSocGastro@BSGTrainees@BSGSWiG@drfrancimoroni
Excited to announce that our Annual Advanced Suturing Course is on 23rd April 2026. Come and submerg in Hands on with overstitch @BSGTrainees@BritSocGastro@rehan_haidry
Link for details
https://t.co/Yi8wfoND1x
Happy International Women’s day from the SWIG team! 🩺👩🏻⚕️💪🏽
Today we’re celebrating the incredible women shaping the future of gastroenterology 🏆
Thank you to everyone who makes a difference!
Here’s our team sharing their message 👇
Which topic are you most excited to see at our equipped to excel conference? 🤔❓
📍28th April in Leeds
Join us! Book your tickets here 👇
https://t.co/X1Yiic3JRE
Original Article featured on the official blog: "Unveiling the effectiveness of Chat-GPT 4.0, an artificial intelligence conversational tool, for addressing common patient queries in gastrointestinal endoscopy" by Roberta Maselli https://t.co/AErGNlE3Rd
I felt privilaged to share my learnings #complication#endoscopy@Srisha_Hebbar thank you for organising such a fantastic event . Can’t wait for 2026 date now
Feel privilaged to have hands on for #TIF and getting to know everything from basics to complicated cases. @rehan_haidry@ccl thank you for organising such a fab course 🙏
Would like to thank you @BritSocGastro for giving me opportunity to talk about their mentorship programme #BSGLIVE24
I would also encourage every trainee @BSGTrainees to apply for it.