Tonight is 中秋節 (Mid-Autumn Festival), as well as 추석 (Chuseok). So I guess I should do a mixed cultural celebration with Mui Mui (Canto way of saying imouto) and Sinon
Having a nice dinner, moon viewing, and eating cultural food
#Himebito#SinonDiary
Kinna funny to see bitos are suddenly trying Char Siu because of imouto, since I am also from Hong Kong
If any of you want to try other things from Hong Kong:
1. Hong Kong Milk Tea - creamy and rich tea favor
2. Lemon ice tea - black tea with one to two slice of lemon, common in Hong Kong cafe
3. Wonton noodles - we use alkaline egg noodles
4. Bo lo Yaau - which is pineapple bun with a thick butter inside
5. Red bean ice - dessert drink