Middle Eastern flavours and delightful dunkables... we are very proud of @gnelis review in yesterday’s Sunday Business Post. And even prouder of the fab @heydonnadublin team @ Hey Donna… https://t.co/pn1yIllP9b
Think you don’t like liver? The chargrilled version @HeyDonnaDublin might very well change your mind. That, a fantastic vegan chocolate dessert, and an aperitif of @berthasrevenge with charred pineapple and star anise feature in my @sundaybusiness review tomorrow