@superlau77 @ericsundy @nalaeanaiswhite The goal isn't to make you sick, although it's hard not to feel that way when you see how big chicken works. The goal is to create a better product, with more educated consumers, and connect them to independent farmers and processors.
"Broiler chicken processing is highly concentrated, with just 5 companies controlling ~60% of the market. These companies wield tremendous power, which allows them to get away with underpaying, endangering, & abusing vulnerable workers." https://t.co/7LigNcUFZW
Want to live a life of indentured servitude? Become a chicken farmer! Read This: Standing Up to the Chicken Industry’s Abuse of Contract Farmers
https://t.co/Vd37DI1Gwn
@buttramcattle@HolyChickenUSA
On the 7th day, God ate a delicious original grilled crispy chicken sandwich from #HolyChicken. And it was good. Because we believe that everyone should have access to the most delicious #chickensandwich on EVERY day of week.
Open Sunday, 18 West 23rd Street, 11am to 5pm
In the time it takes you to read this sentence, Americans will have eaten more than 1,500 chickens in the U.S. alone! That’s right, we eat more than 300 chickens a second. That’s 17,000 a minute, 24 million a day and 9 billion a year! So shouldn’t yours be worth it?