WOW!!! The count is in...... and we raised........Β£439.52
WELL DONE TEAMππ and Thank you to @Hurst_College for all the support for a great cause @mentalhealth π’ππ’π
Up for grabs in the Muga today.... #Streetfood @Hurst_College Will's Hot Smoked Salmon or Smoked Tofu Poke Bowl, Spud Bar, Chicken Tower Burger or Panini Choicesπ€ͺ
This week we are keeping are minds healthy and raising awareness for the Mental Health Foundation. Why not join us in 'Wear It Green Day' on Thursday 16th?? ππ’π₯¬π our staff are also competing in a 'Bake Off'! And look out for the the green cupcakes @Hurst_College #WeAreHurst
Check Out Today's Lunch Menu Highlights..... JB's Haddock Fillets with a Creamy Saffron Sauce, Mixed Vegetable & Wild Bean Loaded Nachos & Chocolate & Mascarpone Cake π And of Course, a few choices from our wonderful Salad Bar! #WeAreHurst@IndiesSodexo @steveiehawkins
Wellπ 1,400 Christmas Lunches, 800 normal lunches, 700 'Takeaway suppers' & a VVVIP dinner for the Principal in 48hrs. π Well done team!! #WeAreHurst@MulcahyDavid @steveiehawkins @IndiesSodexo It has been a true pleasure TJM. Enjoy your break @Hurst_College
Today's lunch, we had some great salad choices; heritage tomato & black olive salad and fennel slaw. For dessert, we're getting festive! Apple & mince pie crumble with custard! #WeAreHurst @Hurst_College @natdavies1973 @steveiehawkins @MulcahyDavid@IndiesSodexo
Last week, we had our lunch menu designed by Red Cross! We had Korean wasabi marinade salmon, deconstructed chicken Caesar salad, and sticky toffee pudding! #WeAreHurst @Hurst_College @hurst_rx @natdavies1973 @steveiehawkins @MulcahyDavid@IndiesSodexo
Today we had a festive sweet treat for Shell, Remove, and Vth, cupcakes and hot chocolate topped with cream & Marshmellows!
#WeAreHurst @Hurst_College @natdavies1973 @steveiehawkins @MulcahyDavid@IndiesSodexo
Our next house menu is on November 30th and will be designed by Red Cross! #WeAreHurst @Hurst_College @hurst_rx @natdavies1973 @MulcahyDavid @steveiehawkins @IndiesSodexo