We’re excited to welcome our 2026 USCA intern cohort! 👋
🎉 Congratulations to each intern on this opportunity! We can’t wait to see what you’ll accomplish this season.
#WeAreIngredion#EarlyCareers#Internship
Ingredion acquires Benicaros® — an #upcycled prebiotic fiber from carrot pomace shown to support immune & gut health. Expanding #cleanlabel, functional ingredient solutions. https://t.co/2oGBQ2IMaX
In 2025, progress accelerated because our people moved together—turning #sustainability ambitions into action across teams and regions.
See the highlights: https://t.co/T0KjHcrVR5
Calling all pet nutrition innovators 🐶😺
We're partnering with #startups to advance performance, sustainability and nutrition in #petfood. Let’s build what’s next—together. https://t.co/dzQtyQG9og
Our Q1 2026 results reflect near-term challenges and long-term resilience. T&HS delivered continued growth and we expect sequential improvement as we strengthen operations and drive value. https://t.co/eGhR9hzbHk
Safety starts with our people. We’re proud to be recognized by CRA alongside industry peers for strong safety performance—and grateful to our teams for making workplace safety a shared priority.
Worker safety is a shared priority across the corn refining industry, and CRA's members have proven results. Meaningful progress takes time, commitment, and continuous improvement, and now we see the results of that effort as corn refining has become an example of safety in food manufacturing. Today, we’re proud to recognize five member companies for their strong safety performance over the past year.
These companies, representing 12 facilities, earned 25 workplace safety awards, reflecting decades of ongoing investment in safer operations and stronger protections for teams. Their strong leadership in protecting workers and advancing workplace safety builds on @USDOL and @OSHA_DOL standards.
At CRA, we’re committed to supporting industry-wide progress on workplace safety, and we’re encouraged to see these efforts recognized. Congratulations to @Cargill, @Ingredion, ADM, Grain Processing Corporation, and Primient on this well-earned achievement. We look forward to the continued progress ahead.
https://t.co/seGTi75OT4
From protein and fiber to sugar reduction, consumers want benefits they can feel and texture they love. Explore the 7 big questions shaping the shift toward functional eating. Dive in 👉 https://t.co/DdsWWPtVNJ
#FunctionalFood#FoodInnovation#NutritionTrends#BetterForYou
Proud to be named to the Humankind 100 for the second year—recognizing strong performance and positive societal impact. We’re advancing plant-based ingredients to make healthier food taste better. 🌱 https://t.co/4PftKoGDv6
#Humankind100
We’re honored to be named to @ethisphere's 2026 #WorldsMostEthicalCompanies list for the 12th time. Thank you to our Ingredion colleagues around the world who lead with integrity and bring our values to life every day.
✨ This year marked the launch of the Champion category in @TheMfgInstitute's Step Ahead Awards, which recognize leaders who support women in manufacturing. Congrats to Eric Seip, SVP and Chief Supply Chain Officer, who was honored for creating pathways for women to succeed.
For the 6th time in 7 years, an Ingredion woman leader has been recognized by @TheMfgInstitute Step Ahead Awards. We're proud to celebrate Dana Espinosa, who was honored for outstanding operational leadership, talent development, and community impact. #Congratulations Dana!👏
This week we welcomed local leaders to our Kalasin, #Thailand facility to celebrate an #expansion that strengthens #innovation, sustainable sourcing, and global delivery of texture solutions—where global science meets local expertise.
Stronger #CDP2025 scores across climate, water and forest reflect our commitment to transparent reporting and supporting customers’ #sustainability goals. 🌎💧🌱
Explore how we’re creating long‑term value for people and the planet. ➡️ https://t.co/Z4EryN3JhE
Last week at CAGNY, our leaders shared how Ingredion is driving performance and innovation. Today, our CEO highlights what powers it all���our people. Thank you to our 11,000+ employees for bringing our purpose to life every day.
#Texture isn’t just a sensory detail, it’s a value driver. 💡 In @FoodBizNews, Ingredion's Daniel Haley shares how texture can unlock performance, efficiency and consumer appeal.
👉 Read the full article to see his perspective. https://t.co/2BzBtrOeW1
The future of #positivenutrition is becoming more targeted — and more personal. Wei Qin, head of insights COE, discusses how generational insights are shaping #2026Trends in #foodandbeverage.
https://t.co/72U5lckqxe
We're proud to announce Ingredion has been named a Top Employer in 8 countries, including the U.S. for the first time! 🌎🎉 #TopEmployer https://t.co/rErM9P3gQb