Irish Black Owned Directory is now LIVE! We have over 200 exciting business broken down into categories. You can find the link in our bio. Check it out and tell us what you think.
If an Irish Black Owned Business isn’t on the directory, tag them below!
Insta: @IrishBlackOwned
Ladies and Gentlemen….HER 😍. Can’t even begin to explain what it feels like to see this come to life ! Not me being a whole assss author! PURRRR 💅🏾 ( Link in bio to pre- order)
Social media has given many businesses a major boost particularly those in rural Ireland - Instagram account @IrishBlackOwned is highlighting some of the homegrown talent within the Black Irish community on #RTENationwide Monday 23rd May @RTEOne 7pm @ZainabBoladale#AfricaDay2022
#SaveTheDate — We are excited to be exhibiting the Nigeria Heritage Colourbook at the African Business Expo.
📅 Date: Saturday 30th April
🕛 Time: 12pm – 6 pm
📍 Location: Academy Plaza Hotel, Dublin 1 (Just off O'Connell Street)
2 days to @OfAntiracism#IWD2022 conference. We have 2 activities; presentations from our speakers and the afternoon session is in breakout rooms on key topics. It promises to be great! Invite friends, staff & colleagues. virtual see you!
Register here: https://t.co/wVfIcddrhg
Join us for our FREE virtual networking event! #IBOConnect🤎
This event is all about networking, making new connections, communicating with like-minded individuals, and getting your business questions answered!
🔗: https://t.co/7Q0lzqvT8U
INTRODUCING OUR #RAISETHENUMBERS CAMPAIGN.
Black Women Make Up less than 1% of the tech field in the UK and we are committed to changing that.
FEATURING:
@lovee_charms@yeahshewrites@mabintou
@AsiaSharif15
@perolajanice
+ MORE.
COMING SOON.
Check out this great opportunity for digital product design and UI/UX designers. If you’d like to get your portfolio reviewed, make sure to apply by February 1st!
1) Continuing my #BWAP projects with my new initiative “Foodle” 🍽 a community collab between @HouseofAkina@FoodCloud supported by the @Africa_Centre
This pilot is aimed to support families who have transitioned from direct provision with surplus food stock from local business