Isanatur Spain

ISANATUR is a young biotechnological based SME aiming to lead niche markets within the food ingredients design, production and commercialization.

[Hepatology Cima @Hepatology_Cima]

La semana pasada nos reunimos con @gob_na para compartir los avances del 1er año del proyecto BioDETOX, liderado por @CarmenBerasain, en el que participan @CIMA_unav, @ClinicaNavarra, @navarrabiomed, @lasa_lab, @CNTA_CIT, Recombina Biotech, NNBI 2000, @Isanatur y el CIN @unav.

[Isanatur Spain @Isanatur]

We are thrilled to show what we have been doing within the @up4health_h2020 project! 🎉🎉🎉🎉https://t.co/0XRvhet4Dj

@CBE_JU #innovation #circulareconomy #valorisation #funcionalingredients

[Isanatur Spain @Isanatur]

Nice job! 🎉🎉

[ALEHOOP Project @alehoop_h2020]

Last week, with the collaboration of Vilanova de Arousa Brotherhood of shellfish gatherers, our colleagues from @anfacocecopesca collected 200kg of #algae brought to the seashore by currents 🌊 They were picked to extract #proteins at a pilot scale within the ALEHOOP project.

[CONTACTICA INNOVATION @ContacticaInnov]

💡It's #WorldIntellectualPropertyDay2023 ! This year's focus is on the creative and ingenious #women who have created, crafted and invented amazing items and the importance of the IP system. Take a look at our new post by our colleage Lisa Schneider ⬇
https://t.co/AB8dJTMDDv

[UP4HEALTH Project @up4health_h2020]

Our coordinator, @Isanatur has been present in @Natexpo 2022! An event about #organic products with forums and pitches about organic ingredients, #dietarysupplements or #Cosmetic innovation, among others.
https://t.co/oChXDWawbL

[Isanatur Spain @Isanatur]

Hi! 👋 We share with you some #tips to include #functionalfood into your diet. 

🫐🫒 But first, make sure that you eat a wide range of natural and organic fruits and vegetables as each of them provide you with distinct #nutrients and #vitamins 🌽🍏

[Food and Agriculture Organization @FAO]

Maintaining #biodiversity means:

🐛Healthy ecosystems
🧑‍🌾Resilient rural livelihoods
🥕Nutritious food

Our future of food depends on it.

Here are just 5 benefits 👇

[Isanatur Spain @Isanatur]

Discover how the is #nutraceutics industry is quickly evolving and how it is expected to hit $330 billions of sales this year https://t.co/Ee4nCRaZjN

[UP4HEALTH Project @up4health_h2020]

This year 2022, our coordinator @Isanatur presented online at #EUBCE2022. We are happy to see that next year's event will be face-to-face at last!
We leave you here the post we published at our website about 2022 event.
https://t.co/nI6XoWTpsT

#biomass

[Circular Bio-based Europe Joint Undertaking @CBE_JU]

'#EU encourages me to be a #STEM leader by giving me the support to pursue my dream in food science & working for a #sustainable and resilient future.'

💬Hitika Shah, PhD student & part of @alehoop_h2020 project.

@EUScienceInnov @GabrielMariya #SHEULeads
https://t.co/9G6RTyGzvL

[Isanatur Spain @Isanatur]

ISANATUR obtains funding for a new circular economy project: #CIRCFOOD

The project aims to investigate and develop ways to valorise vegetal waste and by-products generated in Navarra to upcycle them into added value products.

To read more about it ⬇️ https://t.co/l2oRcfzof3

[Isanatur Spain @Isanatur]

🌍Consuming organic food and reducing food waste aren't the only ways to achieve food sustainability. It isn't only about the food itself, but the whole supply chain.

💡Read more about what food sustainability is and about our efforts to achieve it here: https://t.co/xSDEyOW02J

[Isanatur Spain @Isanatur]

⭐ #Upcycledfood is the leading trend to adopt more #sustainable food habits and fight against food waste.

📈While consumers' demand is increasing, we, as companies, should implement good practices that will help our planet🌍

➕ Check more https://t.co/bo84ShIpBC

[Isanatur Spain @Isanatur]

Are you familiar with upcycled food? Upcycling food is the ultimate solution to fight against #foodwaste while maximizing the use and value of our lands. 

We have summarized for you everything you absolutely need to know about it in this great #infographics.

[Felix Marwuko @felixmarwuko1]

How to limit your carbon footprint?
1. Consume local and seasonal products (forget strawberries in winter) 2.Bring reusable shopping bags and avoid products with excessive plastic packaging. 3.Make sure to buy only what you need, to avoid waste. #carbonfootprint #ClimateCrisis

[Isanatur Spain @Isanatur]

Many studies have shown the importance of #probiotics, but #prebiotics appear to be also beneficial for our bodies. Here are 8️⃣ benefits of prebiotics https://t.co/nKvbixylO7

[Isanatur Spain @Isanatur]

💡How is the #nutraceuticals market is evolving? What are consumers' expectations and how is the demand for functional products characterized?
Today, we wanted to share with you that insightful article from @digitaljournal https://t.co/RiXX5myPY6

[Isanatur Spain @Isanatur]

Rising Olive Oil Prices Do Not Slow Consumption in Europe https://t.co/vUsYDTKldl

[Isanatur Spain @Isanatur]

According to Innova Market Insights, consumers are willing to pay more for food that are "devoted to solving global [sustainable] issues". And, they are more likely to support a business that "actively prevents or reduces food waste". Find out more ⬇️ https://t.co/I9CRdgBLsl

[Isanatur Spain @Isanatur]

This is our top product! A prebiotic fibre obtained in an ecological way and that preserves all the #polyphenols of the olive. It is much appreciated in Germany and Belgium where companies buy it from us in bulk.

To buy this functional ingredient, contact us as soon as possible!