@initjean@notjazii Btw fry serving at McDonald’s in USA is so marginal at medium to large meals it’s best to always just get a medium meal and upgrade your soda to large if you want the large soda.
@1KKASH I cracked my face open got a concussion while running in the park with my dog.
My restaurant job still wanted me to show up. And I did.
Shit took me 30 minutes to drive home when I lived 2 miles away from the park.
@anon_opin Also pro tip.
Clean as you cook.
Fill up one side of your sink with soapy hot water. As you cook drop your dirties into the soapy water so they don’t crust over as you finish cooking.
Very easy clean up 5 mins for 1 hour of cooking
@ng2bbv4c69@MattyDubbs01@scottfalltodowu Literally cheddar process is fucking stacking and cutting curds a little more than normal to squeeze out extra moisture and to get the sharpness you just let it sit for a couple more months in a cellar.
Lmfao only a fake cheese connoisseur would say “authentic cheddar”
@OysterOwl@MattyDubbs01@scottfalltodowu That’s why we win hundreds of Europeans awards.
That’s why we have bakeries that only hire ex-convicts that ranked top 10 in the world at the Mondial du Pan in France for bread and pastries beating the uk btw.