'The time for niceties has passed. There are no magic resources in the NHS. Every minute spent discussing a moody teenager is a minute less spent seeing a palliative patient,' says columnist @dr_musgrave https://t.co/S7KTyDTlDH
THIS is why we need dietitians involved in the patients recovery. In day where I’ve battled all day on various national working groups to shout about the need for adequate dietetic staffing levels ! A protocol won’t address this! @BDACriticalCare
Over the past few weeks, hundreds of dietitians have attended webinars to upskill on the nutritional care of patients with Covid-19. I've collated a list of these and upcoming activities these here for @BDA_Dietitians members to access (login needed) https://t.co/UPZbGJPrla
My first time as a named author on a study (Cochrane Review):
Vitamin and mineral supplementation for preventing dementia or delaying cognitive decline in people with mild cognitive impairment: https://t.co/yi19cl7eok
Pretty proud moment 🙌 Small (but important) contribution.
📱💻great infographic only just discovered these, #BMJInfographic another recent TDR trial, good intervention with the DiRECT Study seems to be a re-emerging intervention for weight loss. Regular input needed which could be difficult in some departments though.
Doctors' referral of overweight people to total diet replacement treatment: Almost half (45%) of people achieved a weight loss of more than 10% at one year, finds study @OxPrimaryCare https://t.co/gwFo2f5Ort Features #VisualAbstract@will_s_t#BMJInfographic
Nice little piece on hydration and van drivers. Interesting public health piece. Having done years on delivery driving I know the juggling act. Similar on wards now also for many AHPs! 🚐#StayHydrated https://t.co/JPpqB28CwJ
Does VEGAN=HEALTHY? Most of you have said that you’d like to see more vegan cheeses on the market. Keep in mind that they may be high in salt and fats. We analyzed the average salt content of the currently available products to be 1.9 grams and saturated fat 16.5 grams (per 100g)
Interesting day for Nutrition SACN releasing advice on feeding for the first year of life https://t.co/EEFrpCY1uG and a Cochrane review on omega three fatty acids for primary and secondary prevention of CVD hitting the headlines 👍🏻 https://t.co/P7aicj3J9A