Friend to people, wine, spirits, beer, saké & puppies. CAPS Certified Sommelier. Wine Educator at George Brown College. Certified Saké Professional (SEC).
@TTChelps@cityoftoronto Was at King/Sackville (4144). Walked to Queen/Sackville (3069) and got an eastbound car to Church. Equal disaster returning home. Shuttles packed and infrequent. Walking is faster. No joke.
Breakfast #2 of 2023. Breakfast #1 was blueberry pancakes consumed before a pic was possible. #capersoneverything#quickonionpickle @ Toronto, Ontario https://t.co/jSVI1QoEBa
Ripe pear. Apple skin. Lemon rind. Toast. Intensely mineral-driven TAA Pinot Grigio. Absolutely wonderful. Paired well with pan seared scallops on leek and lemon risotto finished with a citrus beurre noisette. Fancy! https://t.co/TPyDdRqXYD
A generously bottle aged Cru Bourgeois for $25. Mushroom & forest aroma allow dried cherry to peek through & say hi. Silky smooth tannin. Classic Bordeaux spice-cupboard aroma & flavour. This was fun … & just in time for a wintery braise. #crubourgeois#lcbo#greatvaluewine