Surprisingly light-bodied. But it captures the choc-honeycomb flavours reasonably well. Putting honey in a beer is likely to lead to a little disappointment, it's true. - Drinking a Crunch Town Imperial Stout by Gweilo Beer at @coles — https://t.co/DpDsloqlH6
All the notes are right: oak, barrel, pediococcus acidity, a touch of toasty sweetness. But it doesn't linger and it feels overall a bit muted and lacking those layers to explore. Perhaps it's just a bit too old. - Drinking a Bear Hug @ Beautytalk - https://t.co/hyqpYXRzjo
Very heavy and sweet. Boozy, smoky character underneath is trying to match the sweetness, but it really needs more roast to balance it. - Drinking a Mounds Chaos by @masonaleworks @ BP — https://t.co/OizRakrm9B
Superb. Peach and grape juice dominant, with a honeyed sweetness for balance. Crisp, light finish with lashings of oak. Should have listened to Topher and gotten a Comte to go with it. - Drinking a Jaune D'or by @wildflowerbeer @ Envy Hair — https://t.co/TPTUJhDWK1
Country pub lunch, with a traditional country town pad prik khing crispy pork belly. - Drinking an Original Pale Ale by @coopersbrewery @ The Gladstone Hotel — https://t.co/eJRTKr1joj
Starts off bright, tropical and pleasant, but honestly starts cloying after a while. A little too sweet, and lacking a balancing bitterness. - Drinking a Thinking Type by @GlassHouseBeers @ Jasmine Remedial Massage — https://t.co/FTBEcnP4Sd
Truly exceptional. One of the best Australian BA stouts there is. Soft coconut, chocolate and vanilla, all with an intense base complexity. - Drinking a Ramjet (2022) by @boatrockerbrew @ Orange Central Fitness — https://t.co/Kra7KrL2Jt
Bright and fruity, but oily, and lacking crispness in the palate for this style. - Drinking a Phantasm Pilsner by @garage_project @ Orange Regional Cooking School — https://t.co/tiXTv7xlYr
Lovely sticky citrus nose. Orange Fanta, mandarin, pomelo, with a rich sweetness. Palate is lighter, but still lends itself to a candy simplicity. I like it. - Drinking a New Sky IPA Vol.4 - Double Florida by Bridge Road Brewers @ Kmart — https://t.co/a75nLjo2iH
Honestly lovely. Bright, clingy NZ hops, with that green herbal bite of Nelson Sauvin coming through strongly. Lovely round sweet body keeps it balanced, with lots of hop after in the finish. - Drinking a Watta Egg @ NRMA EV Charger Orange - https://t.co/cUoFeDJ0yG
Lovely dense coffee imperial stout, with just a hum from the habanero. Prunes are somewhat overwhelmed, but bulk out the body. - Drinking a Bänger by @pohjalabeer @ Barratt & Smith Pathology — https://t.co/VE2tkmJ7SA
Lime and lactose sit nicely together, but the eucalyptus of the strawberry gum is harsh, and there's no body to cushion it. Ends on a rather limp lactic note. - Drinking a Strawberry Gum & Lime Daiquiri Sour @ Central West Neurology & Neurosurgery - https://t.co/QqNjrYdCa4
Very pleasant. Slight underripe fruit, melon and banana, with a clean but grippy palate. Hint of cream and orange acidity in the finish. - Drinking The New Dawn by @hopnationbeer @ Child Flight 1 — https://t.co/IxCr6NMfwd
Weedy, herbal dank nose, almost gives an acidity to the palate. Pleasantly bitter, very well balanced - Drinking a Fruitallica by @garage_project/@StoneBrewing @ NRMA EV Charger Orange — https://t.co/G5m3dWBqcS