The headline:
Plant Protein Consumption Tied to Lower Risk for Death.
https://t.co/7nw69m0bH7
Here's the study:
https://t.co/hZ4y0ZLiYY
And here's the data. Why do we keep doing this??
https://t.co/SwCOoKhSJ2
THREAD: WHY IS COVID SPREADING IN MEAT PLANTS?
So far the public discourse I have observed has been harshly critical of Tyson, Smithfield and the meat industry for well documented SARS-Cov-2 outbreaks.
Story on $ABT's molecular test, which sadly can not yet be accessed directly by consumers. You have to go through your doctor or health care system:
https://t.co/V6z819B7Tg