KY Funeral Directors

The Voice of Funeral Service in the Commonwealth of KY

[KY Funeral Directors @KYFuneral]

Behind the scene of FDAK's Virtual Mid-Winter Conference. Thanks to @KentuckyLacy for her awesome presentation today.

Join us tomorrow for Wally Hooker and Scott Gilligan.

Register here https://t.co/lwXLmfwXTZ

[KY Funeral Directors @KYFuneral]

Executive Director Sidney Fogle & FDAK President Marty Jones will personally deliver your pin/certificate to you.

We will contact you to schedule a time and location to present your recognition.

[KY Funeral Directors @KYFuneral]

ATTENTION
50 & 60 Year LICENSEES

If you received your KY Funeral Director/Embalmer license in 1970, you are eligible for a 50 Year Pin & Certificate.

If you received your KY Funeral Director/Embalmer license in 1960, you are eligible for a 60 Year Certificate.

[KY Funeral Directors @KYFuneral]

If you received your Kentucky funeral directors/embalmers licenses in the YEARS LISTED ABOVE, please contact the FDAK office ASAP.

Due to COVID-19, FDAK was not able to award the 50 Year Pins/Certificate and 60 Year Certificates at a convention this year.

[KY Funeral Directors @KYFuneral]

The FDAK Convention is one of the best conventions in the nation due to the tremendous support from the FDAK members and the funeral industry suppliers!

The FDAK Convention will be back in 2021 and we hope to see you there!

[KY Funeral Directors @KYFuneral]

A few more

[KY Funeral Directors @KYFuneral]

Since we missed out on the 2020 Convention here are a few pictures from the past.

[KY Funeral Directors @KYFuneral]

Today should be the final day of the FDAK Annual Convention. Traditionally, today is the day the new FDAK President is installed. But with these circumstances, a private swearing ceremony was held. We are very happy to announce that Marty Jones as the next FDAK President!

[KY Funeral Directors @KYFuneral]

The FDAK office is packing and shipping face mask and face shield orders to FDAK members.

Stay safe and we will get through this together!
#TeamKentucky

[KY Funeral Directors @KYFuneral]

Funeral Directors Association of Kentucky is proud to support #TeamKentucky

We will get through this together!
@GovAndyBeshear

[KY Funeral Directors @KYFuneral]

FDAK Spring Continuing Education Classes have been postponed at this time. Refunds will be issued for those that pre-registered. Please visit the FDAK website for updates. https://t.co/Sb3fCzYyUf

[KY Funeral Directors @KYFuneral]

KY night getting ready to start at Harry Carry’s @NFDA Convention in Chicago.

[KY Funeral Directors @KYFuneral]

KY night getting ready to start at Harry Carry’s @NFDA Convention in Chicago.

[KY Funeral Directors @KYFuneral]

Bandy-Strong West Kentucky Funeral Directors Annual Memorial Fish Fry will be held Thursday September 5th.

The Robert Taylor Memorial “Catfish Classic” Golf Scramble at the Calvert City Country Club will start at 9:30am

[KY Funeral Directors @KYFuneral]

Hospitality Hour with entertainment by Jonathan Rideout will start at 4:30p.m. at the Lakeland Event Center. The Fish Fry will begin at 6:00p.m. Followed by a door prize giveaway.

Contact Micah Brown or Greg Wilkerson at R.D. Brown Funeral Home in Mayfield, KY at 270-247-0077

[KY Funeral Directors @KYFuneral]

FDAK Fall Continuing Education classes have been scheduled. Todd Van Beck will present Funeral Service Ethics & Shane Ritchie will present 21st Century Techniques for Restoring Trauma Cases.

Register https://t.co/lwXLmffmvp

[KY Funeral Directors @KYFuneral]

The FDAK office will be closed on Monday, September 2nd in observance of the Labor Day Holiday.

[KY Funeral Directors @KYFuneral]

Mark your calendars for Tuesday, October 29, 2019 for the Ky Night Dinner at the NFDA Convention in Chicago, Illinois. The festivities will take place at Harry Caray’s Italian Steakhouse in downtown Chicago. Hospitality at 7pm-Dinner at 8pm

Register @ https://t.co/lwXLmfwXTZ

[CANA @CremationAssoc]

Heartfelt thanks to @KYFuneral who demonstrated that true Southern hospitality at #CANA19 Convention in Louisville last month.
Their leaders, staff, and members helped welcome attendees, with generous samples of Kentucky cuisine: mint juleps and chocolate bourbon balls!