Helping The Food Industry Achieve Net Zero: Our latest post COP26 blog by Kate Halliwell, Chief Scientific Officer at The Food and Drink Federation. Read it here: https://t.co/Hm6fBHogf8
What a glamorous bunch I work with! Great fun at #FDFAwards last night. Huge congrats to all our winners, and especially to Food and Drink Scientists of the Year Mark Auty @RSSLtd & Stella Cochrane @UnileverUKI AND Nutritionist of the Year Claire Baseley @ellaskitchen
A great week celebrating positive food industry action, including launching our #ActionOnFibre work. Thanks to all our companies who stepped up and made it happen.
So proud to work with our companies on this new initiative, helping to make it easier to eat more fibre. Looking forward to Wednesday's launch #ActionOnFibre
Celebrating Food & Nutrition Week launches today. As part of the initiative, the FDF, our industry partners and new research from @Censuswide are focusing on fibre as part of a healthy and balanced diet with our new #ActionOnFibre campaign. https://t.co/7hWkFgJTF6 #CFNW21 ๐๐
Good to explore the need for underpinning evidence and plausible mechanisms beyond correlation. It's thanks to food processing we can make safe, high quality foods easily accessible.
Processing food has many benefits, including making it safe. As my dad was hospitalised in the 60s with brucellosis from drinking unpasteurised milk, something Iโm acutely aware of.
Help us celebrate the amazing talent we have in our industry. Nominations for the #FDFawards registered Nutritionist/Dietitian of the year are still open https://t.co/N5sittgMFc
Great to be involved in the debate for appropriate regulation of gene editing. Interest in whatโs being proposed? Listen this afternoon https://t.co/u2bvsO0r54
Some benefits of gene editing set out by @DefraChiefScien. If youโre interested in the science behind it check out @royalsociety info https://t.co/wuiCAiser7
Should we use gene editing to improve our crops and livestock?
Professor Gideon Henderson, @DefraChiefScien explains some of the benefits of #GeneEditing for the environment and our health.
Please share your views in the next five weeks: https://t.co/GI1NCV85LI
Celebrating International Day of Women and Girls in Science. Very lucky to count these talented women as colleagues and friends @Foodanddrinkfed#WomenInScience#IDWGS