Kempinski Bali

The official page of The Apurva Kempinski Bali.

[Kempinski Bali @KempinskiBali]

The most cherished part of Pala’s Brunchcation is an extraordinary culinary journey crafted by MOF (1996) Chef Jean-Yves Leuranguer.

Reserve your Sundays for a world-class experience at Pala Restaurant.

[Kempinski Bali @KempinskiBali]

Highlighting Java throughout the resort, our Chef has brought West Java-inspired flavours to the shores of Nusa Dua with 'Ayam Bekakak Sunda'. This whole chicken, infused with Indonesian spices, is served with steamed rice and sambal, delivering a taste of Java in every bite.

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Join us in cheering on Kadek Sumiarta and be a part of this journey. Please contact us to explore collaboration opportunities.

#PowerfulIndonesiatotheWorld #ApurvaKempinskiBali

[Kempinski Bali @KempinskiBali]

Last week, our young talent, Kadek Sumiarta, had the opportunity to meet and receive support from the Former Minister of Tourism and Creative Economy of the Republic of Indonesia, Mr Sandiaga Uno.

#PowerfulIndonesiatotheWorld #ApurvaKempinskiBali

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This support is for Kadek’s participation in the prestigious Juenes Talents Escoffier competition global finale, representing Powerful Indonesia and South East Asia in Paris next month.

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Can’t decide between savoury and sweet? @selasardeli offers a tempting variety of options to satisfy any craving. From light bites to dessert, we have something for everyone.

#ApurvaKempinskiBali #KempinskiDiscovery

[Kempinski Bali @KempinskiBali]

Have you ever seen or tried a becak ride? This traditional cycle rickshaw was a popular method of transportation from the 1930s until the early 1970s. You can experience this Indonesian heritage by exploring the resort on our 'Becak' tour.

#ApurvaKempinski #KempinskiDiscovery

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The Celebration of Culinary Arts continues, behold for another exciting collaboration and @kempinskibali ’s upcoming culinary delights!

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We had a wonderful week of culinary celebration with the 2005 World Champion of Pastry and MOF Pâtisserie & Confiserie (2007), Chef @philippe_rigollot.

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Together with our award-winning chefs, MOF Cuisine (1996) Chef Jean-Yves Leurangier and Michelin-starred Koral’s Executive Chef Jean Baptiste-Natali, they showcased their culinary expertise at @koralbali, @selasardeli, and Pala Restaurant.

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The event was enhanced by dance performances that illustrated the essence of these five elements in humans and the enchanting melodies of the Batuan ‘Genggong’ instrument.

Discover more of their artwork in our Pendopo Lobby until October.

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On Indonesia’s Independence Day, @kempinskibali unveiled the “Gallery of Art: Pancha Mahabhuta Exhibition.” Renowned Indonesian artists I Made Griyawan and Teja Astawa.

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Through captivating paintings, they showcased their modern and traditional interpretations of the five elements: earth, water, fire, air, and space.

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Performing Claude Diallo “Situation” with Indra Gupta & Gustu Brahmanta and Uwe Plath Quartet feat. Dian Pratiwi, while relaxing by the beach with fresh sizzling seafood on the grill.

Can’t wait to welcome you to Reef Beach Club on 4 August 2024 from 17:30 onwards!

[Kempinski Bali @KempinskiBali]

This year’s @UbudVillageJazz will continue to the shore of Nusa Dua, hosted by Reef Beach Club on Sunday, 4 August 2024! Join us to experience a groovy evening with special performances.

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Through the recent event of Path to Sustainable Growth, we encourage collective movement for regenerative Bali.

#KempinskiBali #PathToSustainableGrowth #PowerfulIndonesia

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@kempinskibali believes that sustainability is a journey. By becoming the first GSTC-certified Hotel in Indonesia, we are committed to continuing this journey not only for @kempinskibali but also for the local community, other stakeholders, and the environment.

[Kempinski Bali @KempinskiBali]

This month, Jazz by the Sea was another exciting celebration of jazz music where @astridpiano , @iragatrio , and @diga_aja delivered a special performances, while @reefbeachclub showcased their culinary specialities to enhance the celebration and beachfront experience.

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#ApurvaKempinskiBali #KempinskiBali #PowerfulIndonesia #PowerfulIndonesiaBhinnekaTunggalIka #KempinskiDiscovery

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Continuing to celebrate Indonesian music, we are highlighting Dangdut, the people’s music popular in the late 1950s, which has a fascinating history in Indonesia.

[Kempinski Bali @KempinskiBali]

Last month at the ‘Anthology of Indonesian Music,’ we explored the fascinating evolution of the genre and integrated it with Jazz music.

The celebration of Indonesian music continues. Prepare for the reveal of another genre exploration with esteemed musicians!