Hello Friends! ๐๐ผ Given the rising case numbers, we are closing until Jan 4โค๏ธ Weโre still offering our gift boxes! ๐ This program helps keep our staff employed (safely) while we do our part for public health! ๐๐ผ Order here: https://t.co/ZQ29sfgJzR ๐Pics by @eatwithjessie ๐ธ
Still time to order a Holiday Gift Box for pickup or delivery on the 17th, 18th, 19th, 22nd & 23rd! ๐ Each box contains the perfect amount of Wine & Cheese for 5 people... COVID-gathering friendly! โค๏ธ๐๐ผ Thanks to @eatwithjessie for this cozy shot! ๐ธ https://t.co/mgMtO7YKNi
Holiday Gift Boxes & Delivery are here! ๐๐ Our Gift Boxes include: 1 bottle of wine, 3 x 150g Cheese, house-made Chutney, our own Crisps & detailed Notes on all products - all tied up with a ribbon & gift note! ๐ ๐ผ Deliveries run Tues-Sat, Dec 9-Dec 23! https://t.co/PtzkPVXFd3
Fermented foods are rich in probiotic bacteria. Graduate students (Cindy & Wasitha) at @HealthyFoodProf Lab of @dalagriculture are helping a local company, Cabbage Patch Kimchi (@cabbagepatchkimchi), to assess their products through an NS Business Inc (@NSBI)-funded project.
WATCH: Fermented foods can add a kick to any meal and are packed with nutrition and health benefits. Halifax native, Jessie Palmer, has turned love for kimchi into a successful local business. @KimchiHFX. https://t.co/2MdhBYt71v
from @kimchihfx โ Weโre celebrating 5 YEARS in business! A huge thank you to our customers, we couldnโt have done it without your support. โค๏ธโค๏ธโค๏ธIn January, we started working with a local manufacturer, Paul Hill,โฆ https://t.co/0pXvUiLirF