La Bocca

We've moved to @cochoncatering

[La Bocca @LaBocca]

We actually tweaked our small biz plan and started @cochoncatering - follow us there for latest updates on our foodie adventures.

[La Bocca @LaBocca]

It's been a while: Well, Lydia and I are finally married, the build up to the date is such a crush of things to d... http://bit.ly/cp7dyp

[La Bocca @LaBocca]

We may be on perminate back burner with La Bocca but only time will tell, thinking of only the catering right now.

[La Bocca @LaBocca]

We are working on the catering adverising and build both customer bases.

[La Bocca @LaBocca]

We are back from the honeymoon and ready to get back to work. Eat a ton of good food, realaized my food can compete with big boys

[La Bocca @LaBocca]

We have been baried with wedding plans and catering, restaurant on hold till life settles down.

[La Bocca @LaBocca]

Working on a lot of catering to build a better base of customers for the restaurant.

[La Bocca @LaBocca]

Working hard on business plan, always able to tweek it a little to get better results and have been looking at spaces, not in love yet.

[La Bocca @LaBocca]

Planning Honeymoon in Napa Valley and San Fransisco 2nd week in June.

[La Bocca @LaBocca]

The wedding is just under three months away then a short honeymoon followed by a little marital bliss followed by La Bocca planning.

[La Bocca @LaBocca]

Rarely get inspired by tv show cooking but andouille stuffed scallops and creamy polenta with roasted mushrooms and goat cheese rocked.

[La Bocca @LaBocca]

Made bolo for Lydia with pork, beef and lamb, started with pancetta. Lots of carrots, shallots and garlic along with a fistfull of basil

[La Bocca @LaBocca]

Just got all moved into house and out of condo, wedding is the next big step, the finally focus on La Bocca.

[La Bocca @LaBocca]

Working at Presse and still working on LA Bocca but just moved into our first house and the wedding is 5 months away

[La Bocca @LaBocca]

Working on the new house and trying to get it ready for move in, just a nother week and we have a fresh adress.

[La Bocca @LaBocca]

Made Porcheta from market trip, stuffed with home made sausage, roasted mushrooms, bacon, carmalized onions and roasted garlic, braised 6hrs

[La Bocca @LaBocca]

Hearding to market for dinner ingredients. Pork will be prominent. Roasted cauliflour and potato gnocchi as side.

[La Bocca @LaBocca]

Did a riff on classic bacon and frisse salad by using green leaf and romain topped with poached egg and adding avacado. bacon vin to finish.

[La Bocca @LaBocca]

House looks like we are getting close to closing. Wedding plans moving ahead, nothing like a little stress to help you focus.

[La Bocca @LaBocca]

@whitneyricketts , How do you choose chefs for the new guard dinners.