Leslie Parise

Dean, College of Agriculture and Life Sciences, University of Vermont @uvmcals @uvmextension @uvmvermont Opinions are my own.

[Leslie Parise @LeslieParise]

Thank you Anson. It’s been an honor and pleasure to serve as dean @uvmvermont @UVMCALS

[Anson Tebbetts @anson_ag]

Well done @LeslieParise. Congratulations on your retirement as Dean of @UVMCALS. You have helped students, faculty and farmers with your leadership. Enjoy your retirement with Rick & the family. #jobwelldone

[Leslie Parise @LeslieParise]

Welcome to Vermont Dr. Tromp!

[University of Vermont @uvmvermont]

The future is bright! We’re excited to announce Dr. Marlene Tromp as UVM's newly appointed 28th President. With her proven leadership, empathy, and passion for education, we're thrilled to welcome her to our community.
More: https://t.co/8n9mRT3UgE

[Leslie Parise @LeslieParise]

Tim, we are so excited to have you join @UVMCALS !

[University of Vermont @uvmvermont]

UVM has tapped Tim Rademacher to lead research at the @UVMCALS Proctor Maple Research Center 🍁. The new Scientific Director brings research excellence, tech-savvy, and a love of maple syrup to the position. ⬇️ https://t.co/r9MxOYyscE

[Leslie Parise @LeslieParise]

Way to go Wes!

[University of Vermont @uvmvermont]

From the top of Mount Mansfield to the depths of Lake Champlain explore the wild side of @UVMresearch in a series of seminars & field walks with our scientists and naturalists. June-November: View the full schedule at https://t.co/Rh8TnXFs45
#UVMresearch

[Leslie Parise @LeslieParise]

Call to democratize knowledge for global food system overhaul https://t.co/uqegajnBkl
@UVMCALS @Agroecology_UVM professors V. Ernesto Mendez and Colin R. Anderson published an important article in Nature Food on democratizing knowledge to transform global food systems.

[Leslie Parise @LeslieParise]

Climate Change is Causing Vermont Farmers to Adapt | Seven Days https://t.co/hyO9UO5m0B
@UVMExtension agronomist Heather Darby, Center for Sustainable Agriculture director Joshua Faulkner, maple specialist Mark Isselhardt and vegetable nutrient specialist Becky Madden are quoted.

[Leslie Parise @LeslieParise]

Group of student eclipse watchers at 3:25 and 3:26pm! ⁦@UVMCALS⁩

[Leslie Parise @LeslieParise]

Some members of the eclipse viewing party at Miller Farm, with Guy Roberts and daughter serving up freshly baked pizza. 1/3 of sun covered at this point. ⁦@UVMCALS⁩

[Leslie Parise @LeslieParise]

CALS Launches International Extension Program
https://t.co/Y6paeTEzlD @UVMExtension @UVMCALS

[Leslie Parise @LeslieParise]

Consumer Assistance Program Provides On-the-Job Training for UVM Students @UVMCALS

https://t.co/GhECS1kLK0

[Leslie Parise @LeslieParise]

Enjoyed a breakfast hosted by Drs Amy Trubek and Cynthia Belliveau as they envision the Climate Kitchen of the future-environmentally friendly, high tech, sustainable. @UVMCALS

[Leslie Parise @LeslieParise]

Had the pleasure of attending @UVMCALS Dr. Farryl Bertmann's online NFS dietetics class 6120 and seeing student Pecha Kucha presentations. Dr. Bertmann does an amazing job creating a strong online community.

[Leslie Parise @LeslieParise]

Congratulations to graduating MS and PhD students, from @uvmvermont. From @UVMCALS, receiving an MPA are Ana Amo, Walter Logan, MS in Community Development and Applied Economics are Fareed Ahmadi and Kristin Darby, and Samantha Brewer in Plant and Soil Science.

[Leslie Parise @LeslieParise]

Congratulations Naomi!

[Leslie Parise @LeslieParise]

See @UVMCALS Kelly Hamshaw and @UVM_RSENR Jon Erickson on PBS: What Vermont's Historic Floods Tell Us About Climate Change https://t.co/a9B2FeMxiS via @YouTube

[Leslie Parise @LeslieParise]

UDSA Secretary Tom Vilsack speaking now at APLU, talking about the importance of small and medium sized farms. @APLU_News

[Felipe Machado @felipemach85]

I'm happy to showcase a little of what we've been doing at UVM in the FSRC Summit @UVM_FSRC @UVMCALS @UVMFoodSystems

[Leslie Parise @LeslieParise]

Excellent food systems summit happening now @uvmvermont , sponsored by the Food Systems Research Center and the ARS Food Systems Research Unit. @UVMCALS

[Leslie Parise @LeslieParise]

Exciting ribbon cutting event @uvmvermont for the new Leahy Building, housing new initiatives such as the Leahy Institute for Rural Partnerships, the ASR Food Systems Research Unit with the UVM Food Systems Research Center, the Institute for Agroecology and more. @UVMCALS

[Leslie Parise @LeslieParise]

Thanks to Todd Prichard and Beth Bradley in Nutrition and Food Sciences in @UVMCALS for leading a UVM GO group on local food production as recognized at @uvmvermont Academic and Student Leadership Meeting.