We're kicking off the final month of @chicagoveganfarmersmarket with some new (old) menu favorites! Come by between 4-8pm this Friday to say farewell to some of your faves.
We'll see you tonight for another @chicagoveganfarmersmarket! Rain or shine, our 100% vegan vendors will be here at 2054 W. Grand Ave from 4-8pm and we'll be cooking up your favorite Liberation Kitchen menu classics!
You have a few more chances to catch our friend @snackiechanchicago this month! Some of you may remember Ash from her time in the plant-based incubator program we launched in 2022. Don't miss out on her fresh, delicious dishes this summer.
Happy Sunday morning! We are open, and Breakfast Nachos are on the menu! If you love our Nacho Plate, you'll love this version which replaces the Chorizo Seitan with tofu "egg" and hashbrowns!
Some people say it's good luck to start a new month off by eating two vegan hot dogs at Liberation Kitchen. Some people somewhere probably said that, anyway.
Have you signed up for our special offer + loyalty program for Whole Foods Market shoppers? Join the Seitan Fan Club for BOGOs, juicy coupons and more! >> https://t.co/LWk5q8tfP9
Have you tried our Polish dog? Two of our famous @uptonsnaturals Updogs topped with sauerkraut, deli mustard, mayo and fried onions all on a couple of poppy seed buns. If you haven't, you're missing out!
Can't think of a more perfect today to have this exact meal! Thanks to @vegan_tuesday_chicago for checking out the new menu and sharing this great photo.