Explore bitter foods, health and history in our latest programme, now on BBC Sounds and presented by @leylakazim. Link to listen 👇https://t.co/jHBoXvEG7G
@BBCr4today@bbcnickrobinson FOOD SYSTEM CHANGE should actually be the biggest health intervention. Overweight & Obesity = Inflammation = root of Type 2 Diabetes, heart disease, many cancers. 95% of chronic disease is preventable through food and lifestyle change. We need Gov action on this NOW.
The best, most positive day among friends @Groundswellaguk today. But it also leaves me concerned for OUR actual health. We’ve evolved over millennia to need (less) meat, milk and (more) microbes/ plants. Grazing animals = big role in planetary health. Who’s with me? 💚
Designed to inspire food campaigners, charities, students, & nutritionists, following in the footsteps of our founder Caroline Walker.
Hear from Dr Laura Wyness & Dr Lucy Williamson, sharing their insight & wisdom for budding entrepreneurs. Go to https://t.co/vpeoP0E1sF
A great chance to understand more on the vital links between soil, food and our brain health with the team @RealFarmED@t_t_nutrition 8th March!
#events https://t.co/7q1c05d0HE
Excited to be at my first #ORFC23 this year! Online tickets still available or if you’re at the live, join in our panel discussion around regen ag and it’s potential to heal mind body and land 4pm Thurs 5th Jan 👍🏻🌍
https://t.co/WlB8YrmMyb
Great words from @LoveBritishFood below
Plant-Based = 2/3 Plants:1/3 Animal foods. ‘Less but Better’. This gives our health the nutrient density it needs and allows British farming to be part of the solution to climate change 👍🏻
There is a common misconception at the moment that 'plant-based' means that it's healthy with no questions asked.
That is certainly not always the case.
Our advice is to look very carefully at the nutritional content.
Don't fall for the expensive advertising!
@MyNutriWeb I can’t be with you today; love this key point re focussing on what to add in rather than take about! 😄 Interested to know if you’re covering nature-positive animal protein AKA the value to people and planet from nutrient-rich Dairy, Beef, Lamb etc when farmed regeneratively..