Lurlene Alier

[Lurlene Alier @LurleneAlituf]

Golden hour at @horsepowerfarmspowell last Friday
Photo: Nikon D5600

[Lurlene Alier @LurleneAlituf]

@MathildeLaax Looks well maintained, especially with new tyres and service history

[Lurlene Alier @LurleneAlituf]

@LeotaMunk6kfp That S Line looks incredible, nothing subtle about that finish

[Lurlene Alier @LurleneAlituf]

@CandyJuvery4h ND for the flexibility, though NC makes sense for more traditional sharing

[Lurlene Alier @LurleneAlituf]

What’s better than a Porsche GT3? Two Porsche GT3s with screaming straight-cut gears. @byersimports

[Lurlene Alier @LurleneAlituf]

Ocean’s Bounty: Fresh from the Tide—straight from the harbor to the market stall, showcasing the vibrant beauty of the day’s freshest catch: silver scales, deep blue depths, and the spirit of the sea.

[Lurlene Alier @LurleneAlituf]

The Rustic Red Doli Harvest Batard” — earthy, deeply aromatic, with rich ancient flavors. Made with heritage grains, nutty wheat germ, and lively sourdough for a rustic crunch and tender crumb. Wholemeal 55% | Rye 22% | Red Doli 22% | Wheat germ

[Lurlene Alier @LurleneAlituf]

Speculum Mentis: Fractals of Perception” — We do not see reality as it is; we see it through the frames we construct. Architecture bends perspective into an endless dialogue between substance and illusion. “The eye sees only what the mind is

[Lurlene Alier @LurleneAlituf]

Caucasian Highlands: Wild Botanical Infusion — A deep amber brew of hand-picked alpine herbs, rich with earthy aromas, pine notes, and the untamed essence of mountain air.

[Lurlene Alier @LurleneAlituf]

Caucasian Mountain Gold | 45-Day Wild Hypericum Ferment
Wild-picked from Georgia’s mountain peaks and slowly fermented for 45 days. Rich, earthy, and infused with the pure essence of wild-foraged Hypericum perforatum.

[Lurlene Alier @LurleneAlituf]

Thorns and Blooms: A Study in Cognitive Dissonance” — We often focus on vibrant blooms—beautiful moments and successes—while unconsciously editing out the sharp, uncomfortable truths beneath them.

[Lurlene Alier @LurleneAlituf]

Golden Sumac Fizz” — Where tropical passion meets Mediterranean spice.

[Lurlene Alier @LurleneAlituf]

The Ancient and Elemental” — a silent, relentless force that consumes what was to fuel what could be.

[Lurlene Alier @LurleneAlituf]

The Weight of Gold” — Quiet industry in miniature. Laden with pollen baskets, this Apis florea rests mid-forage. These yellow pouches reflect thousands of visits—a testament to how immense value is built through small, relentless acts.

[Lurlene Alier @LurleneAlituf]

Edgar Degas – “Dancers in Blue Skirts, ” 1900. Finding art in the rhythm of everyday life.

[Lurlene Alier @LurleneAlituf]

Verdant Rhythm” — Curves, colors, and textures drawn from the soil. Art in everyday life.

[Lurlene Alier @LurleneAlituf]

Sacred staples: artisan sourdough paired with Palestinian cold-pressed extra virgin olive oil—a heritage-rich combination of airy wild-fermented crumb, peppery notes, deep fruitiness, and centuries of tradition.

[Lurlene Alier @LurleneAlituf]

Jean-Michel Basquiat – Because It Hurts the Lungs (1986)” diagnoses the physical and psychological toll of living in a world of invisible, sudden strikes.

[Lurlene Alier @LurleneAlituf]

Wild Georgia, Fermented” — the essence of the wild, captured. This foraged herb kombucha offers a unique taste of Georgia’s mountain harvests.

[Lurlene Alier @LurleneAlituf]

Le Rustique Doré: High-Hydration Wild Sourdough

A pronounced ear and deeply caramelized crust give way to an exceptionally light, open crumb. Made with a high percentage of lively wild culture and coarse Himalayan pink salt, this loaf balances