SAME JUICINESS, BRAND NEW LOOK
Orange-Red represents our uncompromising passion for food technology and innovation; Yellow carries out Lypid's bright, unique, and curious team personality.
👩🏻🍳 Lypid will keep making food “Tastier with Tech”!
Happy Thanksgiving🍁
We did it 💛✨✨
Lypid’s product is now available in more than 500 coffee shops in Louisa Coffee in Asia!
This is a huge milestone for us to bring juicy alternative food to the market 🌱🌎
Just out: 2022 SOSV Climate Tech 100. Great progress year-on-year: 19 newbies, 2x the valuation, 2x the investment and 3 new unicorns, including @upsidefoods@notcous@PerfectDayFoods BUT so much work ahead! Happy Earth Day 🌍 #Climate https://t.co/eNAGwaURQp
We are very excited to announce the winner of the @Bayer4Crops 's 'Sustainable innovation to shape the future of agriculture' track! CONGRATULATIONS @LypidFood!! #HTSummit
And the 3rd place winner of the Hello Tomorrow Global Challenge 2021 is @LypidFood!!! Congratulations!!! They develop a vegan fat that can be tuned to precise textures and melting points, mimicking animal fat. #HTSummit
We’re looking forward to taking part in the @FoodHackGlobal DemoDay this Oct 6th, where 30 leading food tech startups will pitch to an audience of 100+ top industry investors.
Apply to pitch or attend the upcoming DemoDay here: https://t.co/diav6TGlyG #foodhackdemoday
@LypidFood Making plant-based foods without compromise. Their secret sauce: a sustainable, healthy and tastier fat alternative...now imagine this with your favorite plant based meats?
Read more here: https://t.co/yaPCg8Tw0i @SOSV
@LypidFood makes fat alternatives with a rich meaty mouthfeel to elevate the taste, texture, and appearance of alternative proteins.
Hear from co-founder Jen-Yu Huang at our next Ag|Food Tech workshop online on May 18th.
https://t.co/lulknrxvKt
#agtech#foodtech
Only 8 days till Ag|Food Tech 8! We have finalized the 20 startups that will be featured on May 18th. Learn more and register here: https://t.co/njjsdIeOAf
#agtech#foodtech