We are counting down the days🔥
In 2 weeks time we will be welcoming our first guests through the doors to indulge in our Total Trust Tasting Experience - £23pp.
Are you ready to put your trust in the chefs?
Book Here → https://t.co/CAcYZHFelv
😱 5 years ago today Nico, Modou & team were preparing to open 111 by Nico for the first time, with 2 days to go. Now, 5 years later Modou & the team are preparing to open 111 by Modou with only 2 days to go.
A perfect team from the start, knocking it out the park together 🙌🏻
How do you reward your formerly homeless KP who's shown dazzling talent?
You give him the restaurant...
The remarkable story of @111bymodou
https://t.co/qX9ekfjLv8
Why do so many people feel the need to criticise London, when I would not dream of demeaning the place they call home? This is home to 8 million people.
Excited to be joining the UN @FoodSystems Independent Dialogue: #GoodFood4All
Co-Hosted by @WorldVisionIre, Irish Aid & The #ChefsManifesto
We will be mapping out sustainable solutions for Ireland🇮🇪 to promote sustainable #foodsystems 🧑🌾& how to engage 🧑🍳Chefs & youths too!
Struggling to eat healthily after being made redundant? TV chef and coach @Madebythechef shares her advice on healthy eating on a budget, along with eating mindfully https://t.co/zqMEMWcrLU #HealthyEating#redundancy
.@ZestQuestAsia takes students on a ‘virtual voyage of discovery’. Overall 1,100 students and nearly 70 lecturers in 21 colleges across the UK have taken part in interactive seminars covering the culinary histories and traditions of nine countries >> https://t.co/PYi2uJKGCs