"The actual amount of methane released from a single blade of grass wouldn't change if it was just left to decompose, or if it was eaten by a cow and then digested by the bacteria in their gut." #yes2meat https://t.co/l2SMRM8GAo
Alternative Meat: Future or Fad? 🥩
The results will surprise you!
@JaysonLusk shares the impacts to your #beef operation at the Annual Tiffin Conference, presented by @LethCollege on January 16th.
#Tiffin2020#AltMeat
https://t.co/moVQAkyt6X
Agriculture connects us all. 🔗🥩
Listen to Southern Alberta local @Mike_DavisGM talk about how Ag & #beef has impacted the automotive industry at the annual Tiffin Conference, presented by @LethCollege.
#Tiffin2020
Register before we are sold out!
https://t.co/moVQAkgSfp
It's official! 🥳
2020 Tiffin Conference Tickets are now available!
We are covering #AltMeat, #TradeWars, The Impact of Ag, @McDonalds' Commitment to producers & more!
Get your tickets before they sell out:
https://t.co/moVQAkyt6X
We’re ready to end the stigma 🗣
It's #BellLetsTalk Day, and we're inviting everyone on campus to join the conversation about #MentalHealth.
Visit our #ChallengeStigma table in Centre Core from 10 a.m. to 1 p.m. for conversation, resources and free swag.
We're excited to announce the speaker lineup for our 20th annual Tiffin Conference on Jan. 17!
Our five guest speakers will challenge our audience to take bold steps to innovate and advance the red meat industry in Southern Alberta.
Read more ➡ https://t.co/CYgZOvwdpn
Lethbridge College Agricultural Enterprise Management (AEM) program focuses on developing student business skills: https://t.co/V7eyhfaNiy @MandyGabruch#cdnag#westcdnag