Afternoon veggers!
Sorry for being so quiet, all this covid stuff has hit us for 6 a bit and I've switched from shotting food from a trailer to shotting food from a tesco van.
Would have been 2 of our faves this… https://t.co/m8F8UbdhNm
We've been nominated for caterer of the year! Which is pretty mad considering we're vegan, not junk food, not fake meat and totally vegetable based.
Hard work and extreme amounts of vegetable chopping really does… https://t.co/EtmXlY46eo
How do you roast your garlic???
Manjula are popping up at our mates themonumentct Canterbury from 12-6 this Sunday with some of our classics as well as 2 new burgers!
Homemade mango chutney and roasted garlic mayo… https://t.co/duSjJZDIX6
From a gale force boomtown to a monsoon Arctangent we made it through the extreme!
Shout out to my battle hardened staff who soldiered through and kept morale high. You guys are the real hero's
One thing I will… https://t.co/k26xQHGvVm
Veggers we're back out here for @2000trees, all set up only serving that good veg.
Number 2 is @brainchildfest where basil is currently having his first festival experience!
Catch us all weekend
Peace and… https://t.co/Bab1xzETue
Shout out to all those who ate with us this month and made it our best June since we started over 4 years ago!
A trip to Paris and being at the same event as Camilla Queen of Charles and Mary Berry. It was 🔥 🔥… https://t.co/jNNlyLJUz8
What up veggers we're back out in Kent serving some more vegetable magic. I Kent believe it.
Friday to Sunday in what is shaping up to be a glorious weekend (finally) ☀
See you back on the fields
Dog pic for… https://t.co/gsktqn2rbu
Shout out veg heads we are back in the big UK at South Hill Park food festival!
Come for the cuzza of yo life or hit up our special Mexican burrito 🌯
Burritos of the world unite 🌍
Going to bed for a week after… https://t.co/tgDHhYFo3E
Ya favourite veggers are out here in Europe and I swear we aren't making any political statements what so ever.
Catch is is Paris this weekend for some fine euro curry 🥘
We Love Green 2019 we got you
#vegchampions… https://t.co/rA65O3ppma
Double trouble!
Manjula is on a d double this weekend with both our trailers spread over some lovely Sussex events!
You can catch our usual festival trailer @ElderflowerFest and our new ratty baby… https://t.co/0uFoTDYFtf
To all my Brighton and Hove lovelies Manjula is doing its closest event yet, in the park next door where I walk the dog!
Come by for some curries, burritos and even the chance to meet Hoves leggiest blonde… https://t.co/ekM9tkZBCl
So we've been very excited to announce this one, Manjula are taking things international and rolling into Europe!
We're going to be just outside of Paris in a few weeks dishing out that tasty veg.
@welovegreenfest… https://t.co/OFPoGHtRU4
Drop the burrito baby we're back!
The long winter is over (hopefully) and we're hot set to sling some heavy veg.
Teddy Rocks Festival 🐻 this weekend. If you're about please come and say hi, I'm on my todd… https://t.co/Ie39MmdXmB
So I'm back in the big UK and I thought I'd give you one last glimpse at the tasties to be had in South East Asia! This was the Indonesian leg and it was just as tasty as the rest. We're… https://t.co/8h60EE0PCg
Oh my days Malaysia was an absolute vegan hotbed! From curry stuffed steamed pittas to monkey head mushroom satay they had it all on lock.
If I can find steamed pittas in the UK they'll… https://t.co/JbtinoQyIQ
Taiwan you really know how to smash out some tasty vegan fud. You hit me with some real inspiration and introduced me to the tastiest mushroom I've ever know (monkeys head it's called)… https://t.co/AeVQoOyv4z
Bless my V's, first cooking class of the trip at jinstable and I've already got something for for the supper club. Fried rice noodles, traditional pineapple pastries and hakka tea.… https://t.co/QwcDJJPIje
Ever wondered where the name Manjula came from? Well you can find out by reading my blog from the 2013 Mongol Rally.
It's an emotional read (probably just for me) but Manjula is mentioned… https://t.co/uyYw3sl0qM
Made some sushi using vegan "crab". Not so sure on the crab but it's getting me us excited for our research trip to Taiwan, Vietnam and Malaysia. Get ready for some new specials! And lots… https://t.co/n0YS9LVKAY