On the occasion of the Festival des Étoilés Monte-Carlo 2026, an exceptional four-hands' dinner unfolded at the Blue Bay Marcel Ravin this Wednesday, 13 May, bringing together the culinary visions of Chefs Glenn Viel and @MarcelRavin.
“The 5 Elements Ritual,” the new Michelin-starred Wednesday event 💫
Water, Wood, Metal, Fire, and Earth are expressed in every detail of the restaurant and come together in this new culinary experience.
Book now: https://t.co/FvuwbFwpX4
The @montecarlobay takes social responsibility at heart 🍴
On December 13, a dedicated team of 10 volunteers, led by Chef @marcelravin, came together to prepare and serve nearly 130 meals to those in need.
Discover more about our commitments: https://t.co/S20hb1JLy2
"The 5 Elements' Ritual": the new gastronomic experience at the Blue Bay Marcel Ravin ⭐⭐
Starting on 11 March, every Wednesday evening, discover a temporary menu where water, wood, metal, fire and earth will structure the journey.
Book now: https://t.co/p5uDAb3aK2
D-9 before the reopening of the Blue Bay Marcel Ravin!
For Valentine's Day, Chef @marcelravin invites you to experience "Burning Love", a menu carefully crafted to mark this special romantic moment.
Book now: https://t.co/sO0SNkoaGa
It's D-Day! Tonight, the Blue Bay Marcel Ravin opens the doors to an exceptional moment.
Chef @marcelravin invites you on a unique sensory journey, where his creative cuisine resonates with the elegance of Dom Pérignon Vintage 2015 Champagne.
Book now: https://t.co/Lt5NMPZl3K
As part of the Festival des Etoilés Monte-Carlo, on July 18, Chef @marcelravin welcomes the exceptional @AnneSophiePic for a unique 4-hand dinner at the Blue Bay Marcel Ravin. Two worlds, two sensibilities, one passion for culinary emotion. ✨
More info: https://t.co/gIYimbK5xU
D-7 before the 4-hand dinner by Chefs @marcelravin and Anne-Sophie Pic as part of the Festival des Etoilés Monte-Carlo ⭐
Anne-Sophie Pic, the world's most starred Cheffe, offers a sensitive and daring cuisine where every detail counts.
More info: https://t.co/qqW8zQwWI6
Dans le cadre d’un partenariat renouvelé pour une seconde édition, le chef étoilé @marcelravin a pris ce midi les commandes des fourneaux de @hopitalMonaco pour concocter un repas gastronomique à l’ensemble du personnel de l’établissement.
On March 28th, Chef @marcelravin hosted an exceptional dinner at Blue Bay Marcel Ravin. Culinary creations were blended with AOC rums from Martinique in a unique evening attended by H.S.H Prince Albert II and President @stephanevaleri.
Did you know that the @montecarlobay has its own organic garden, a real source of inspiration for Chef @marcelravin's cuisine? 🌿
Find out more about this initiative in the Green Globe article : https://t.co/efLTuh9fKy
For weeks, Chef @marcelravin and his team have been carefully preparing the next exceptional dinner at the @bluebaymarcelravin. They traveled to Paris to carefully select the finest AOC rums from Martinique. ✨
D-1 before this unique event in Monaco: https://t.co/p3MGIwF6fy
. @guideMichelinFR 2025 : le restaurant Elsa retrouve son étoile avec le chef @marcelravin
Le Guide Michelin vient de décerner une prestigieuse étoile Michelin au restaurant Elsa. Le restaurant gastronomique emblématique du Monte-Carlo Beach récupère ainsi son titre.
In 2 days, embark on a culinary journey like no other! Chef @marcelravin will reinvent Creole traditions with a modern twist in a 4-course menu. Save the date for this unforgettable night 🌟