MilkJam

working to understand cheese, milk, and farming.

[MilkJam @MilkJamLondon]

The impediment, he seems to be saying, is a lack of will, energy and ambition .. no, it is the cost of new Brexit based red tape. If this govt can’t recognise this, they will NEVER be able to solve for it.

[BBC Politics @BBCPolitics]

Is the PM concerned that because of Brexit, the UK is becoming "more of a closed economy"? asks Conservative MP Mel Stride

"There is no natural impediment to our exports, it is just will and energy and ambition," replies Boris Johnson

https://t.co/r9o8yCGLAT

[MilkJam @MilkJamLondon]

Proving food is more than fuel .. it‘s an expression of compassion and care.

[MilkJam @MilkJamLondon]

This is positive, as @FT has balanced and accurate coverage.

[Financial Times @FinancialTimes]

The Financial Times is making key Ukraine coverage free to read to keep everyone informed as events unfold.

[MilkJam @MilkJamLondon]

The waiter may be delusional, but at least he has well ordered priorities. @sarahrainsford cheese could be the unsung hero of peace.

[Sarah Rainsford @sarahrainsford]

Me to Russian-speaking waiter in eastern Ukraine: so do you think Vladimir Putin will invade again?

Waiter: No way! They'll face even more Western sanctions, and they already have no proper parmesan in Russia or good foreign cheese at all. It won't happen.

[MilkJam @MilkJamLondon]

@doddingtondairy And dairy farming is hard work to begin with ..

[MilkJam @MilkJamLondon]

@OrkneyLibrary @Twitter The Atom Station, Halldor Laxness.

[MilkJam @MilkJamLondon]

@DavidsonMagnus The scent of this coastal tranquility will always be embedded in her memory .. even if she were to relocate tomorrow.

[Michael Rosen 💙💙🎓🎓 NICE 爷爷 @MichaelRosenYes]

There is a strand of opinion complaining that there is a media conspiracy going on to unseat Johnson. Outrageous interference in our democratic rights, they say. But presumably they thought it was great before when the media were selling him to us?

[MilkJam @MilkJamLondon]

@willpenrievans The lighter used to ignite the hob will forever be called the „eh-eh“ in our house.

[Dodgson Wood @dodgsonwood]

Interesting article in the Farmers Guardian this week about using rare breeds as a marketing advantage, increasing revenue, improving biodiversity and decreasing labour costs @RBSTrarebreeds @Gamfarm #GoNative #niche #farming @FGAbiKay

[MilkJam @MilkJamLondon]

A message worth repeating - stop talking about #carbon emissions and focus on restoring the #watercycle.

[Koen van Seijen @KoenvanSeijen]

Episode 102 with Walter Jehne, stop talking about #carbon emissions and focus on restoring the #water cycle was the most popular episode of Investing in Regenerative Agriculture and Food in 2021. It was published on Jan 26 and got 3,797 downloads ➡️ https://t.co/HWQUjKy2S5

[MilkJam @MilkJamLondon]

@st_jamescheese @AlexHeffron20 It’s what happens when society thinks its a necessity and possibility to “monetise” the natural world. We took deleterious turn with the projection and embrace of “natural capital”.

[MilkJam @MilkJamLondon]

@thameswater Glad to see it is no longer losing water. Thanks for looking into it. I hope it doesn‘t happen again.

[MilkJam @MilkJamLondon]

@thameswater thought this was an acceptable state in which to to leave a work site near Borough Market tonight. My question: should they be entrusted with London‘s water supply? @SadiqKhan @lb_southwark

[MilkJam @MilkJamLondon]

@thameswater Let’s hope so

[MilkJam @MilkJamLondon]

@thameswater At the junction of Red Cross Way and Park Street SE1

[MilkJam @MilkJamLondon]

@doddingtondairy @sammieburder @IrvineJackie @Minette_Batters Equality and respect should be modelled and taught at every movement of all education - it is a shame that we dont make it a priority.

[MilkJam @MilkJamLondon]

@timspector Cheap food carries large costs to health, the environment, education, and culture. There really is no free lunch.

[MilkJam @MilkJamLondon]

@jennylinford @rachsyme @NewYorker I received a copy of Home Cooking when I was at Uni. It changed my thinking on cooking completely, setting me up for life - and boy did it make me laugh! Colwin was a true genius.