Make Morton's a part of your Thanksgiving tradition this year!
Savor a traditional four-course Turkey Roulade feast, indulge in a mouthwatering surf and turf, or enjoy any of the steakhouse classics you know and love.
Book a table: https://t.co/R7232PjWNy
Our Wagyu, Whiskey, and Wine dinner is this Saturday, and time is running out to secure your spot!
Treat your taste buds to 5 delicious courses featuring Australian Wagyu from Westholme, paired with outstanding labels and handcrafted whiskey cocktails. https://t.co/hKj5Wx59jC
Make this Thanksgiving a celebration worth savoring. ๐ฆ Join us for a four-course feast featuring roasted turkey roulade, or indulge in our filet and seafood feature, or your favorite signature steakhouse dishes.
Book your table: https://t.co/R7232PjWNy
More lobster = Less Stress ๐ฆ
Lobster Indulgence is back by popular demand! From October 30 through November 1, enjoy a succulent 2 lb whole Maine lobster, steamed and ready to make your taste buds sing.
Reserve your table: https://t.co/bpdrr2WyKT
Trust us, you'll want to make the reservation.
Treat your favorite person to a three-course dinner for two featuring a showstopping Westholme Wagyu Cajun Ribeye that you'll both be talking about long after the evening is over.
Book a Table: https://t.co/QY3tSEGTvZ
An unforgettable evening includes Wagyu, Whiskey, and Wine. ๐ท
Our fan-favorite wine dinner series returns on 11/ 7, and tickets are going fast. Don't miss your chance to savor 5 wagyu-filled courses, paired with notable labels and whiskey cocktails.
๐๏ธ: https://t.co/hKj5Wx59jC
Dinner deserves a final course this good. โจ
Save room for our new seasonal New York Cheesecake, layered with spiced cookie crumble and finished with WhistlePig Bourbon vanilla creme anglaise and salted caramel. You'll thank us later.
Consider this your invitation to send the invitation.
For a limited time, enjoy a three-course dinner for two featuring a 19 oz. hand-cut Westholme Wagyu Cajun Ribeye. We'll bring the steak. You just have to pick the date.
Book a Table: https://t.co/QY3tSEGTvZ
Wagyu, Whiskey, Wine, one unforgettable evening. ๐ท
Our best-selling wine dinner series will be making its return on November 7. Sip and savor your way through five courses starring Australian Wagyu, paired perfectly with wines and whiskey cocktails.
๐๏ธ: https://t.co/hKj5Wx59jC