Olivier Munezero

PhD Student at University of Nebraska Lincoln || Animal Nutrition || Microbiome || Microbiology || Bioinformatics

[Olivier Munezero @Mu_olivier]

The results showed that cooking to an internal temperature of 165°F is more effective at eliminating L. innocua in ground beef. Feeling grateful for the teamwork behind this work. Check out the link in the comment section if you’re interested in the work.

[Olivier Munezero @Mu_olivier]

The results showed that cooking to an internal temperature of 165°F is more effective at eliminating L. innocua in ground beef. Feeling grateful for the teamwork behind this work. Check out the link in the comment section if you’re interested in the work.

[Olivier Munezero @Mu_olivier]

I was checking my Google Scholar today to see the impact my research is having.

While scrolling, I noticed a new publication added to my profile.

I was honestly surprised, as I wasn’t expecting a publication so soon.

A good start of the new year 🎉

[Olivier Munezero @Mu_olivier]

The project evaluated the growth and inhibition of Listeria innocua in ground beef and plant-based protein patties. Different storage methods and cooking temperatures were tested.

[Olivier Munezero @Mu_olivier]

The project evaluated the growth and inhibition of Listeria innocua in ground beef and plant-based protein patties. Different storage methods and cooking temperatures were tested.

[Olivier Munezero @Mu_olivier]

It was published in the 2026 Nebraska Beef Cattle Report. It’s an interesting and very relatable study. You don’t need a deep scientific background to understand its importance.

[Olivier Munezero @Mu_olivier]

Those who know me here on LinkedIn know I always emphasize that collaboration is key to the success of science.
This publication is a bit different from what I usually work on.
This time, the focus is on the beef industry.

[Olivier Munezero @Mu_olivier]

I was checking my Google Scholar today to see the impact my research is having.

While scrolling, I noticed a new publication added to my profile.

I was honestly surprised, as I wasn’t expecting a publication so soon.

A good start of the new year 🎉

[Olivier Munezero @Mu_olivier]

✨ Wishing you all a Happy, Healthy, and Successful New Year #2026.

May it bring continued collaboration, innovation, and impact.

Here’s to learning more, serving better, and growing together. 🥂

#HappyNewYear2026
#NewBeginnings

[Olivier Munezero @Mu_olivier]

✨ Wishing you all a Happy, Healthy, and Successful New Year #2026.

May it bring continued collaboration, innovation, and impact.

Here’s to learning more, serving better, and growing together. 🥂

#HappyNewYear2026
#NewBeginnings

[Olivier Munezero @Mu_olivier]

🎆 Happy New Year #2026 to Everyone! 🎆

As we step into a new year, I want to take a moment to express my sincere gratitude and send warm wishes to the people, teams, and organizations who made 2025 such a meaningful and impactful year for me.

[Olivier Munezero @Mu_olivier]

↪️Collaborators, mentors, students, producers, and friends I had the privilege to work with this year

🌱 2025 taught me that growth comes from learning, service, collaboration, and persistence and I’m deeply thankful for every opportunity to contribute, learn, and improve.

[Olivier Munezero @Mu_olivier]

↪️Collaborators, mentors, students, producers, and friends I had the privilege to work with this year

🌱 2025 taught me that growth comes from learning, service, collaboration, and persistence and I’m deeply thankful for every opportunity to contribute, learn, and improve.

[Olivier Munezero @Mu_olivier]

↪️Nebraska Summer Research Program
↪️Nebraska Pork Producers Association
↪️Nebraska Cattlemen
↪️Bayer | Crop Science
↪️American Society of Animal Science
↪️Digestive Physiology of Pigs - North America
↪️Editors and reviewers at Poultry Science

[Olivier Munezero @Mu_olivier]

🙏 Thank you & Happy New Year to:

↪️My advisor Dr. Fernando and the entire Fernando Lab
↪️The University of Nebraska-Lincoln community
↪️The University of Nebraska-Lincoln Department of Animal Science
↪️Nebraska Food for Health Center
↪️UNL Office of Research and Innovation

[Olivier Munezero @Mu_olivier]

🎆 Happy New Year #2026 to Everyone! 🎆

As we step into a new year, I want to take a moment to express my sincere gratitude and send warm wishes to the people, teams, and organizations who made 2025 such a meaningful and impactful year for me.