Musang’s Musings

Unforgettable things and words that come out of Musang’s Mouth

[Musang’s Musings @MusangSeattle]

I’m sweating like munggo beans

[Musang’s Musings @MusangSeattle]

Just posted a photo @ Musang Seattle https://t.co/9BJbSx7a5n

[Musang’s Musings @MusangSeattle]

Planning your week?

Don’t know what to order this week?

We got you covered. 👌🏽

Our list of this week’s specials. Order your Short Rib Kare Kare for Take out or eat it with us on our Patio. And guess what... you… https://t.co/fpZcV2mUAp

[Musang’s Musings @MusangSeattle]

Couldn’t think of anything else to eat on this beautiful, sunny day than our MusangJoy Fried Chicken 😎

Order a plate for Take Out.
Add some Garlic Fried Rice 🍚
Eat it at Jefferson Park.
With a friend or all for… https://t.co/JpnlV6yrkh

[Musang’s Musings @MusangSeattle]

We’ve got another special on deck, In addition to our Thursday Lechon Belly.

Ginataang Kuhol 🐚

Sautéed Escargot, Rainbow Chard, Shallots on top of the lightest Ginger and Coconut Cream.

“Growing up Ilokano,… https://t.co/IzGLf2v41D

[Musang’s Musings @MusangSeattle]

It’s September 🤷🏻‍♀️

What better way to start off this month then having our Short Rib Kare Kare in your belly! 🤩

We’ve got some space left on our beautiful patio and as always, our 🍖 special is available for Take… https://t.co/LkJMxLuGXL

[Musang’s Musings @MusangSeattle]

For the past couple of months we’ve partnered with some amazing humans and organizations - @youngwomenpow, https://t.co/8IkbqsCUEr, @wearewasat, @SeattleParks every Monday and Wednesday, providing meals for families in… https://t.co/wHt0v9x2xS

[Musang’s Musings @MusangSeattle]

Our doors just opened for dinner service and we’ve got something really special tonight.

@japesgrapes KILLA Kilawin is so 🔥

Slightly Smoked and Brined Yellowtail, Coconut and Cane Vinegar, Thai Chilies, Shishito… https://t.co/U4DCQjImd2

[Musang’s Musings @MusangSeattle]

Our CORNSILOG is in deck for our SIL🍳G Saturday... and damn it’s good.

Overnight cooked Corned Beef with Apples, San Miguel and Magic ✨

Always served with that Fried Garlic Rice good good and Crispy Fried Egg… https://t.co/qaeaAkxzC8

[Musang’s Musings @MusangSeattle]

There is still a pandemic happening..

Wash your hands 👏🏽

Where a mask 😷

Black Lives Still Matter ✊🏽

And order some MusangJoy Fried Chicken. 🍗

Make sure to take care of yourself, use your VOICE and support… https://t.co/ZDsDQSoAbu

[Musang’s Musings @MusangSeattle]

I scream, you scream we all scream for LECHON 🐷.

Glassy, crispy, crunchy skin. Melt in your mouth meat and the Mang Tomas for the perfect pairing.

It’s Lechon Thursday and you should probably order it for dinner.… https://t.co/MXs52gXntH

[Musang’s Musings @MusangSeattle]

Our #musanggang went out into nature this past weekend for a family retreat. 🌅

We laughed, swam, ate and broke bread together, and most importantly shared space together outside of the home we’ve built.

We’re… https://t.co/arOufcRIWp

[Musang’s Musings @MusangSeattle]

He’s just as excited as we are to be serving Kyle’s Sisig again tonight! 😝

Sizzling Pork Belly. A little spicy 🌶, Savory, and full of the Crispy and Crunchies.

Full house on our Patio tonight, but we’ve got a lot… https://t.co/5QUyvgoSNH

[Musang’s Musings @MusangSeattle]

The big question everyone’s been asking this morning is what is our SIL🍳G?

So so excited to be featuring kidtako and a_meal_yeah’s parents homemade TINAPA.

Smoked Galunggong 🐟 aka Mackerel Scad. Perfectly crispy,… https://t.co/K02iTHdEsK

[Musang’s Musings @MusangSeattle]

Flashback to our first MusangJoy Fried Chicken Pop Up. The OG Musang fried up all of these crispy 🍗.

We know you’ve been missing Jollibee, so we’re here for you 🤗 and we’ve got our own gravy too 😉

Place your order… https://t.co/0H1YgUl0xx

[Musang’s Musings @MusangSeattle]

For those of you that don’t know her, ya’ll better get to know her.

reggaejowns is a force to be reckoned with. She is called our supreme leader in the kitchen and ya’ll better believe that it’s because she’s damn… https://t.co/NBVlaJRZr5

[Musang’s Musings @MusangSeattle]

Growing up, this was my Lola’s speciality. You can ask anyone in my family (and it’s a big one 🤗) what they remember of our childhood and what they requested often and all of them would unanimously agree that Kare… https://t.co/Q2zVgFrdNj

[Musang’s Musings @MusangSeattle]

SURPRISE SPECIAL 🎉

cooking1huind’s SISIG

Spicy, fatty, savory with the perfect amount of crunch. Stir that egg and drink it with an ice cold San Miguel 🍺

Limited amount available and only on our patio.

ANG… https://t.co/XMkXLbylmO

[Musang’s Musings @MusangSeattle]

The skies are so blue and it’s the perfect morning to treat yourself to a plate of our LECHONSILOG 🐷

It’s already Saturday? Which means we got our Sil🍳g on deck.

jjtiamson is wearing the sunniest shirt and ready… https://t.co/AEMmnWHbu8

[Musang’s Musings @MusangSeattle]

Our Tibok Tibok is back on our menu. 💛

Philippine Cacao, 70% Guanaja Chocolate and Goat Milk Pudding.

j._.freeze always working his magic and filling us up with love and energy. ✨

And if you want something other… https://t.co/fOEc7MBSW8