Healthy Dining

Healthy Dining is providing expert nutrition services and the groundbreaking MyMenu® technology to restaurants.

[Healthy Dining @MyMenuUSA]

Help support restaurants as they honor you with free meals, discounts, and more! Check out the many restaurants supporting Veteran's Day in the article below.

Happy Veterans Day!

https://t.co/IiQImymSHQ

[Healthy Dining @MyMenuUSA]

Sign- up completely free! Link in the article.

[Restaurant News @RestaurantNews1]

Restaurants to showcase healthier immune-boosting choices in Healthy Dining's soon-to-be-released MyMenu Concierge
#RestaurantNews https://t.co/11CO2hjuau

[Healthy Dining @MyMenuUSA]

#nutrition #diet #restaurantindustry #wellness #foodallergies #vegan #vegetarian #glutenfree #ketodiet #immunehealth

[Healthy Dining @MyMenuUSA]

For those with food allergies or special dietary preferences, this discovery tool is for you! We are excited to introduce MyMenu Concierge as a useful tool for consumers as well as a revival initiative for restaurants in response to the pandemic.
https://t.co/tT5bX1b11u

[Healthy Dining @MyMenuUSA]

The DASH Eating Plan is a flexible, balanced, scientifically proven approach to help reduce high blood pressure. Find #DASH-friendly recipes here https://t.co/eGGEmZLWdv and share your favorite using #OurHearts!

[Healthy Dining @MyMenuUSA]

The Home of the Original Fish Taco®, Rubio’s Coastal Grill is pleased to announce the addition of the groundbreaking MyMenu® 2.0 platform, a virtual, personalized eating concierge powered by Healthy Dining. For the full press release, visit: https://t.co/YI2ib87T87
#mymenu

[Healthy Dining @MyMenuUSA]

Congratulations to our founder and CEO, Anita Jones-Mueller, MPH for being a finalist for the Industry Leader award! The winner will be announced at San Diego Magazine's Celebrate Women event in September. #ceo #award #sandiego #founder #industryleader #nutrition #mymenu

[Healthy Dining @MyMenuUSA]

Are you familiar with MyMenu Personalized Nutrition Concierge Technology? Learn about how MyMenu's revolutionized Noodles & Co. - listen to NRN's podcast featuring Chas Hermann, Chief Brand Officer at Noodles & Co. (https://t.co/upsanQ1NHy), or by visiting https://t.co/bMYDE5i2qo

[Healthy Dining @MyMenuUSA]

Noodles Takes "Customization" to a New Level of "Personalization"

Noodles and Company leads the new "personalized eating" trend as it launches MyMenu® 2.0 -- the first ever personalized menu digital platform.
https://t.co/1tBNkCny4e

[Healthy Dining @MyMenuUSA]

Dealing with Diet Demands
It started with gluten. When other allergies/sensitivities gained widespread recognition, it became necessary to highlight menu items that meet customers' current eating preferences. Learn how you can deal with diet demands here:
https://t.co/qdRs4nrTPl

[Healthy Dining @MyMenuUSA]

@buzzmaker @AthenaSanDiego Thank you so much!

[Healthy Dining @MyMenuUSA]

Congratulations to our founder and CEO, Anita Jones-Mueller for her nomination by @athenasandiego for the #2019PinnacleAwards. Thank you @AthenaSanDiego for the nomination and @buzzmaker for your kind tweet.

[Eileen Gaffen @buzzmaker]

Congratulations to Anita Jones-Mueller, founder and CEO @DineOutHealthy nominated for #2019PinnacleAwards Individual in Technology! #WomenInSTEM @AthenaSanDiego

[Healthy Dining @MyMenuUSA]

4 Megatrends That Emerged at Chain Restaurants’ Big Idea Exchange

Here are four takeaways that operators missed if they weren’t at the industry’s biggest gathering of C-suite executives.
https://t.co/MbJuh1Nxpx

#restaurantleadershipconference #techinvesting #meatreplacements

[Healthy Dining @MyMenuUSA]

This interview is one of a six-part series, “Industry Superstars Navigating Healthy Change”. In this interview, Maria Caranfa shares her insights and passion for food and nutrition and tells us about herself and her position with Bloomin’ Brands.
https://t.co/llOxPuGw52

[Healthy Dining @MyMenuUSA]

The Emerging Lifestyle and Tech Trends: Are You Ready?

Anita Jones-Muller, MPH, CEO of Healthy Dining, will provide an insightful view into how emerging digital health and technology trends, like wearables and food tracking, are changing how people eat.

https://t.co/T3WXKt4GSE

[Healthy Dining @MyMenuUSA]

Noodles & Co. Rides Momentum Into 2019
The launch of zucchini noodles has consistently boosted the company’s results. It's "an important first step in redefining how the brand resonates from a health perspective,” said Noodles & Co.'s executive chairman.
https://t.co/nwfmW5tXS9

[Healthy Dining @MyMenuUSA]

5 Reasons Plant-Based is Trending
Plant-forward menu choices are transforming palates and spurring culinary innovation. If you’re not convinced that plant-based options deserve a place on your menu, here are 5 reasons that might convince you.
https://t.co/LZOQEFofKS
#plantbased

[Healthy Dining @MyMenuUSA]

Gen Z young adults have moved away from 3 sit-down meals at fixed times to multiple eating experiences throughout the day. The caveat for the food industry is that despite their heavy reliance on convenient food options, Gen Z adults are health-conscious.
https://t.co/DP9MbRwHgj

[Healthy Dining @MyMenuUSA]

Apple and Aetna are Teaming Up on a New App to Help Track and Reward Healthy Behavior. The new app, Attain, showcases the exploding attention to employee wellness. Click to read more
https://t.co/U7tNq21PUD
#HealthyLife #HealthyEating #wellness #cvs #aetna #Apple #nutrition #app

[Healthy Dining @MyMenuUSA]

80% of Consumers Likely to Purchase with Personalization

Thanks to an era of increasingly sophisticated technology, consumers have access to a plethora of platforms allowing them to tailor their user experience to exactly fit their needs.
https://t.co/x2sGJ6C6fD
#personalization