New England Innkeeper

Scenery. Recipes. Destinations. Shopping. Local flavors. All things New England.

[Eric J. Taubert @EricTaubert]

The bayberry candles tradition. With a rich history stretching back to colonial New England, true bayberry candles have become symbolic luck and prosperity. Let’s explore the history, Christmas traditions, poems, and enduring legends of bayberry candles: https://t.co/dRAVcI0bgI

[New England Innkeeper @NEinnkeeper]

Innkeeper Charlene M. Taubert's Dark Chocolate Cupcakes with Pink Buttercream Blossoms.

#candleberryinn #capecod #newenglandinnkeeper #TAUBERT #brewsterMA

[New England Innkeeper @NEinnkeeper]

Chef Eric J. Taubert’s Candleberry Inn Açaí Bowl with ice-cold açaí, summer berries, banana, gluten-free granola, a raw cacao drizzle, and the faint floral note of beach rose petals.

#candleberryinn #newenglandinnkeeper #capecod #TAUBERT #brewsterMA

[New England Innkeeper @NEinnkeeper]

Innkeeper Eric J. Taubert’s Whipped Ricotta + Crushed Pistachios on Ciabatta Crostini -- drizzled with organic honey, truffle zest, fresh basil, and a touch of Maldon sea salt.

#candleberryinn #newenglandinnkeeper #capecod #TAUBERT

[New England Innkeeper @NEinnkeeper]

Brewster Cornbread Strawberry Shortcake:
Cast Iron Skillet Cornbread (baked w/ Stony Brook Factory Village Gristmill and Museum, Brewster, MA Cornmeal.) Macerated Strawberries. Basil-Scented Whipped Cream. Translucent Basil Leaf.

#candleberryinn #newenglandinnkeeper #capecod

[New England Innkeeper @NEinnkeeper]

The Candleberry Inn on Cape Cod is thrilled to be recognized on @TravelLeisure's TOP 500 list of the "Best Hotels in the World" for 2025.
Innkeepers Eric + Charlene Taubert thank our guests and the readers of Travel + Leisure for this prestigious recognition. #newenglandinnkeeper

[Eric J. Taubert @EricTaubert]

The arrival of September on Cape Cod brings the first hints of autumn to the Candleberry Inn kitchen.

This morning, the scent of Innkeeper Eric's Apple Fritter Cake -- warm with cinnamon and drizzled with a boiled cider glaze -- filled our 1790s-era dining room.

#brewsterma

[Eric J. Taubert @EricTaubert]

Exciting news! We're thrilled to announce that Candleberry Inn on Cape Cod has just been named as the "Best Bed & Breakfast Inn" on the Lower Cape in Cape Cod Life's 2025 Best of Cape Cod & the Islands Readers' Choice Awards! Thanks to all who voted

https://t.co/2TEgaE7j5s

[Eric J. Taubert @EricTaubert]

A few photos I took as the #BrewsterInBloom parade passed by Candleberry Inn on Cape Cod this afternoon.

#capecod #brewster #brewsterma #TAUBERT

[New England Innkeeper @NEinnkeeper]

"The Candleberry Inn is a critically acclaimed B&B run by the type of innkeepers that B&B dreams are made of. Innkeepers Eric and Charlene Taubert are present, engaging, know when to offer space, and cook up one hell of a breakfast." - Condé Nast Traveler

https://t.co/zK3ChEJjLs

[New England Innkeeper @NEinnkeeper]

Stop for a second and imagine this bread on a turkey sandwich the day after Thanksgiving! 

This recipe for Pumpkin Sourdough Bread with Cranberries is a true feast for the senses, conjuring all of the cozy, vibrant tastes of fall. #sourdough #baking

https://t.co/5LuTd4USRM

[New England Innkeeper @NEinnkeeper]

THANKSGIVING RECIPE: Easy Pumpkin Spice Muffins with Walnut Streusel Topping --  a tried-and-true favorite from our innkeeping days! Perfect for the Thanksgiving table!

https://t.co/ptXHZabuMn

[New England Innkeeper @NEinnkeeper]

Our New England Innkeeper recipe for Boozy Baileys Banana Split No-Bake Mini Cheesecakes mixes an eye-candy presentation with a serious fun factor – PLUS they taste AMAZING! Get the recipe below...

https://t.co/uLOSinFE4B

[New England Innkeeper @NEinnkeeper]

The Publick House Fresh Blueberry Cream Pie is a true masterclass in simplicity done right. The secret recipe – passed down through generations of bakers at The Publick House Historic Inn in Sturbridge, Massachusetts – echoes the region’s love for...
https://t.co/mSe1Yry5xp

[New England Innkeeper @NEinnkeeper]

It's almost Halloween! Start streaming your favorite spooky fall soundtrack, tie on your apron, dust off your favorite Dutch oven, sharpen your chef’s knife and make our Fall Recipe for: Smoky Pumpkin Tequila Chili with Ground Turkey and Butternut Squash
https://t.co/YpvWbFbCjp

[New England Innkeeper @NEinnkeeper]

Peanut butter and chocolate. Really, what more do any of us need? RECIPE: Moist Chocolate Cupcakes with Swiss Meringue Peanut Buttercream

#recipe #baking #cupcake #cupcakes #newenglandinnkeeper #newengland

https://t.co/PpVtKDJzdj

[New England Innkeeper @NEinnkeeper]

Allow us to reveal the latest Innkeeper-Approved™ recipe for our Cream Cheese Stuffed Brunch Lemon Bundt Cake

RECIPE: https://t.co/hd3i8GWvhT

[New England Innkeeper @NEinnkeeper]

Believe it! Our Cast Iron Smoky Buffalo Blue Cheese Sweet Corn recipe is the nostalgic taste of sunshine, beach bonfires, and backyard BBQs, a guaranteed crowd-pleaser - sweet, salty, spicy, smoky, funky masterpiece! https://t.co/DLxY6tcF5E

[New England Innkeeper @NEinnkeeper]

If you’re looking for the absolute BEST Innkeeper-Approved Blueberry Scones recipe, you’ve come to the right place! Are you dreaming of a scone that’s bursting with blueberries, melt-in-your-mouth tender, and has a satisfying flakiness with every bite? https://t.co/7wJjsXcOyJ

[Eric J. Taubert @EricTaubert]

Snow showers in downtown #Ogunquit, #Maine today...

#NewEngland