A week committed to focusing energy, activity and engagement on nutrition & hydration as an important part of quality & safety in health & social care settings
🧁 Calling all bakers! Nutrition & Hydration Week turns 15 – enter our global scone competition. Anyone can!
🍓 Scones (sweet or savoury)
🌱 Allergen-free & vegan scones
📧 [email protected]
📅 Closes Wed 18 Nov 2026
The entry form is on the homepage https://t.co/oTfsfqTATQ
#NHWeek
📣Join the BAPEN Executive Team as Communications Officer
This is a fantastic opportunity to help shape our communications, support member engagement and raise awareness of the importance of nutritional care.
Interested? Find out more about the role here: https://t.co/Fjo1ACOmOX
Nutrition and Hydration Week - 15th Birthday Scone Competition - Enter today; click the link and download your entry form #NHWeek Win a great prize https://t.co/QSXb9ka0KL #Scone#CreamTea#AllergenFree#SavoryScone Please Share
Nutrition and Hydration Week - 15th Birthday Scone Competition - Enter today; click the link and download your entry form #NHWeek Win a great prize https://t.co/hXeXNwsjKQ #Scone#CreamTea#AllergenFree#SavoryScone Please Share
UK Malnutrition Awareness Week is returning this November.
Keep an eye on our channels over the coming weeks for resources, campaign updates and opportunities to get involved and combat malnutrition in all healthcare and community settings.
#UKMAW2026
Don't forget October's BAPEN Connect webinar, taking place next Wednesday.
Next week's session will tell you all you need to know ahead of this year's UK Malnutrition Awareness Week, hosted by BAPEN's Communications Officer, Ellie Coles.
There's still time to register via this link: https://t.co/LSZb1wttJD
FIVE DAYS TO GO 🚨
In just 5 days, the care catering community will be coming together at Hilton at St George’s Park for two packed days of learning, inspiration, connection and fresh ideas
Haven’t booked yet? Now’s the time 👇
https://t.co/fqrgVguAYs
Next week, 12 talented chefs will go head-to-head at the NACC Care Chef of the Year 2026 Final, all battling it out for the coveted title of Care Chef of the Year
Who will rise to the challenge? Who will impress the judges? & who will lift the trophy? 👀
Next week, we find out!
FIVE DAYS TO GO 🚨
In just 5 days, the care catering community will be coming together at Hilton at St George’s Park for two packed days of learning, inspiration, connection and fresh ideas
Haven’t booked yet? Now’s the time 👇
https://t.co/fqrgVguAYs
Thank you to the @NACCCaterCare for promoting the forthcoming #NHWeek Scone Competition to celebrate our 15th Birthday. Have you submitted your entries yet? Please submit today https://t.co/2Gw0oZoSBS
Nutrition & Hydration Week marks 15th birthday with call for scone recipes - Thank you to the @PSCMagazine for featuring #NHWeek Scone Recipie compeattaion - Please share and enter today https://t.co/hqNiL4mwmv
🎉 Nutrition and Hydration Week is turning 15! 🎉
And what better way to celebrate than with one of Britain’s greatest institutions… the humble scone! 🫖🧁
I’m delighted to announce the launch of our Nutrition and Hydration Week 15th Birthday Scone Competition — and we’re inviting health and social care teams across the UK and around the world to get creative.
This is much more than a competition. It’s about celebrating the skill, creativity and innovation of the amazing people working in food and nutrition across health and social care, while creating ideas that could leave a lasting legacy and inspire good practice.
There are two classes:
🥇 Class One – Scones
Sweet and/or savoury recipes — regional and international variations are very welcome!
🌱 Class Two – Allergen-Free Scones
Sweet and/or savoury, vegan recipes meeting all 14 recognised allergens as defined by the Food Standards Agency.
And, of course, there will be judging on:
✔️ Meeting the class requirements
✔️ Costed recipes
✔️ Innovation and presentation
✔️ And perhaps most importantly… having fun!
📅 Closing date: Wednesday 18 November 2026
📧 Send your recipe and photographs to [email protected]
Nutrition and Hydration Week runs from 15–21 March, with Wednesday 17 March once again putting Afternoon Tea firmly in the spotlight around the world.
For 15 years, Nutrition and Hydration Week has been about highlighting, promoting and celebrating improvements in nutrition and hydration across health and social care — locally, nationally and globally.
So, get your teams together, dust off those recipes, fire up the ovens and let’s see what you can create!
🌍Let’s make our 15th birthday one to remember.
REMEMBER THE MAIN RULE: HAVE FUN – ENJOY – BE CREATIVE!
Thank you to our special sponsors Jelly Drops Focus on Undernutrition
Please share this with your colleagues, catering teams, chefs, dietitians, care teams, and anyone who might fancy taking up the challenge.
#NutritionAndHydrationWeek #NHWeek #SconeCompetition #HospitalCatering #CareCatering #Nutrition #Hydration #Healthcare #SocialCare #Catering #AfternoonTea #FoodInnovation