Shocking: ZERO human safety studies on eating cloned beef or pork.
Limited rat tests only, no animal studies for pork. Cloned animals often have genetic defects & need more antibiotics. Canadians as test subjects?
Time to demand better!
Read NHPPA President Shawn Buckley’s “Manufacturing Consent” Discussion Paper.
Link below👇
Campbell's soup in Canada.
Made in USA.
Designed in Canada.
But doesn't have to label gmo like the USA despite being inspected by the department of agriculture for wholesomeness.
Because it was "designed" in Canada.
We can't even make our own food. And use deceptive practices to hide information the manufacturers country would require.
Does anyone find it weird that health Canada will put a high sugar warning on pop.
It doesn't provide any further context.
And doesn't tell you if it's genetically modified.
There were some small studies done that showed they could dramatically reduce the risk of chickens getting bird flu if they simply replace the roofs and other basic infrastructure updates.
And then separating sick versus non-sick.
And allowing the herd to build natural immunity.
Instead of murdering a hundred million of them.