Oliver Dunne

Restauranteur, @bonappmalahide @CleaverEast @beefandlobster @thedonnybrook_ @BSDrogheda @ribeyemalahide @restaurantpink

[Oliver Dunne @OliverDunne]

And we are open 😊 @restaurantpink on South William Street D2

[Bon Appetit Malahide @bonappmalahide]

*Competition* We’re giving away a 3 Course Meal for 2 with Wine! All you have to do is Retweet this post to WIN! Please note this competition is running on our Facebook, Instagram & Twitter - one winner will be picked at random and contacted directly by us!

[Hospitality Ireland @hospitality_irl]

Oliver Dunne Restaurants Donates €10k To Biobank Ireland Trust
https://t.co/ZeFqnI0qrP @OliverDunne @BiobankIre

[Oliver Dunne @OliverDunne]

Good on you it looks great, thanks for the support 😊

[syl20212223 @syl202122]

#eatingoutathome what a menu ! Thanks so much @bonappetitMalahide this was phenomenal ! #yummy @OliverDunne

[Oliver Dunne @OliverDunne]

Just posted a photo @ Dublin, Ireland https://t.co/1B8AOnVPct

[Oliver Dunne @OliverDunne]

Thanks Keith 👍

[Keith Mahon @MrKeithMahon]

Journeys in Taste Interview with Chef Oliver Dunne - https://t.co/bH1VCmkvE8 RT @OliverDunne @TonyClaytonLea @Lexusireland

[Oliver Dunne @OliverDunne]

@TonyClaytonLea Thanks Tony, lovely chatting to you too!

[Oliver Dunne @OliverDunne]

Black Friday sale 😉 https://t.co/e13hlfepBB

[Oliver Dunne @OliverDunne]

@TonyClaytonLea @Thetaste_ie @restaurantpink Thanks Tony, enjoyed the chat 👍

[Temple Bar Man @Templebardog]

87% for Parliament Street , unreal result , now let’s get to work with a real plan 💪🏻💪🏻 @IrishTimes @st66dublin @OliverDunne @Zaytoon_Dublin @TempleBarDub @SparParliament @buzzoneill @portertemple @dublincycling @DubCityCouncil

[Oliver Dunne @OliverDunne]

😍

[Cleaver East @CleaverEast]

Our Stunning Special this week...’Pan Fried Squid, Confit Baby Potato, Pickled Cucumber & Roast Red Pepper Purée’ 😍 #cleavereast #theclarencehotel #templebar #lovindublin #lovedublin #dublinrestaurant #dublinfoodie #foodie #foodporn

[Oliver Dunne @OliverDunne]

White Chocolate and raspberry heart @restaurantpink

[Oliver Dunne @OliverDunne]

Stunning

[Pink Restaurant & Bar @restaurantpink]

Try our Monkfish in a Coconut Kefir Lime Broth, Pok Choi, Edamame & Garlic Chilli Oil 😍 #pinkvibes #pinkrestaurantdublin #pink #dublinrestaurants #foodie #foodporn #lovindublin

[Oliver Dunne @OliverDunne]

😍

[Pink Restaurant & Bar @restaurantpink]

Try our Monkfish in a Coconut Kefir Lime Broth, Pok Choi, Edamame & Garlic Chilli Oil 😍 #pinkvibes #pinkrestaurantdublin #pink #dublinrestaurants #foodie #foodporn #lovindublin

[Oliver Dunne @OliverDunne]

Marinated Chicken thigh, butternut squash and pomegranate salad, peanut rayu. A stunning plate of food from @restaurantpink head chef @jenniferwalsh9 😍😍😍😍

[Pink Restaurant & Bar @restaurantpink]

Our menus are unique...just like everything we do at Pink 💕 Check out our brunch/lunch, pink afternoon tea & dinner menus https://t.co/2o3UVvlnVd #foodie #foodporn #pinkvibes #pinkrestaurantdublin #lovindublin #foodienews

[Oliver Dunne @OliverDunne]

@restaurantpink is open Wednesday-Sunday from 5pm and weekends we serve brunch and pink afternoon tea from 12pm

[Oliver Dunne @OliverDunne]

@PaulMcauliffe @restaurantpink @bonappmalahide @CleaverEast @BeefandLobster @RibeyeMalahide @thedonnybrook_ @BSDrogheda Thanks Paul

[Oliver Dunne @OliverDunne]

And we are open 😊 @restaurantpink on South William Street D2

[Oliver Dunne @OliverDunne]

@TheDublinJenn @restaurantpink @bonappmalahide @CleaverEast @BeefandLobster @RibeyeMalahide @thedonnybrook_ @BSDrogheda Thank you 🙏🏻

[Cleaver East @CleaverEast]

We’re thrilled with the feedback on our new menus; a massive thank you to everybody who has taken the time to send us their feedback, it’s much appreciated by the whole team! If you haven’t had a chance to check out our new menus...link is in our bio 😊 #cleavereast #foodie

[Social Bar and Restaurant @social_drogheda]

You have to try our *NEW* ‘Crispy Buttermilk Chicken with Rainbow Slaw, Charred Corn & Smoked Shallot Mayo’ 😍 We’re open for Lunch until 4.30 today & Dinner with our #earlybird from 5pm! #eatdrinkvisit #bryanstown #drogheda #louth #louthchat #droghedarestaurants #foodie