It's official! Original Pattern is one of USA Today's 10 Best New Breweries!
We are honored to be repping the west coast and our Oakland community on the Top 10 list. Huge thank you to… https://t.co/4BIXUVGGme
NEW BEER ALERT!
The next beer in our Single Hop Deadset Pale Ale Series has arrived! Deadset Comet has all of us salivating, with flavors of intense grapefruit and resin. Pair it with our @goodtoeatdumplings lunch offering today from 12-2:30 for a special afternoon treat!
Pink Boots Brew Day was a blast!! So many thanks to the womxn from all over the bay who came to brew, learn, and hang with us, Andy and Sara for creating and brewing the beer, and GTE Dumplings for catering a delicious lunch!
Back by popular demand! Crowd favorite Uncommon Matter is an IPA we brewed a few months back with Mosaic, Waimea, and Centennial hops. It's well balanced, with a kiwi and berry forward flavor and resinous pine on the back end.
NEW BEER ALERT!
It's not every day we get a brand new beer on tap AND in cans, but we can't help it- we're excited about this one. Pure Imagination Hazy IPA is a gentle 6.7% and filled with flavors of stonefruit and berries.
Spaceballs: The Beer! IN CANS! That's right, our dark and stormy black lager from the Opening Gala at SF Beer Week is officially available in portable, easy to grab four-pack cans in the tasting room and wherever Original Pattern beer is sold.
Our Aussie Furry Friends Double Hazy IPA is officially on tap in the taproom starting today.
We're donating $1,000 to the Victorian Bushfire Appeal to help aid the survival, protection, and rehabilitation of the literal billions of creatures that have been affected by the fires.
We did it!! The brewery is officially full to the brim with brand new tanks, and we can't wait to get started. We're still piecing all the parts together, but dang does it feel good to have a full brewhouse! With so much room for variety, who knows what we'll brew up next?!
Cans in the wild! Alien Outrage is our latest canned IPA, a piney, citrusy goliath brewed with Idaho 7, Citra, and Centennial hops. Everything a West Coast IPA wants to be, hanging out on the west coast itself. Grab a four-pack for your next adventure before you head out!
Lunch is back!!
Starting this week, every Friday @goodtoeatdumplings will be serving bao sandwiches from noon till they sell out, right here in the Original Pattern tasting room! Get ready for your first chance to try it this Friday 2/27!
Our head brewer Andy hails from Australia, and the Australian bushfires have hit home especially hard here at the brewery. The Aussie Furry Friends Hazy Double IPA releases Tuesday and we will be donating over $1,000 to Wildlife Victoria for their Victorian Bushfire Appeal.
It's back! Everyone's favorite Country Doctor, our crisp, easy-drinking pilsner, is back in cans and on tap! Originally inspired by a Staff Brew, this beer won hearts everywhere. It's become one of our favorites, and for good reason- it's clean, smooth, and balanced.
NEW CANS!
Haze-a-tron Hazy IPA is back, and just in time! Loaded with flavors of grapefruit, pineapple, papaya, citrus, and pine, this balanced brew is sure to please. Available in the tasting room and in 4-packs to go, plus at all our local distributors!
Three cheers for a perfect SFBW!
Thank you so much to @drinkbaybeer, @sfbeerweek, the breweries, brewers, beertenders, reps, venues, beer halls, mom-n-pop liquor shops, restaurants, and most importantly, YOU!
PUNK ROCK HANGOVER. Who's ready to close out SF Beer Week right with us? Starting at 2pm today, enjoy every SF Beer Week release to the rocking tunes of the undercover punk scene. Come hang with the OPBC and industry crew and let's wrap a phenomenal #SFBW2020.
NEW SOUR ALERT
This one's for all you sour, sweet, and salty lovers out there! Currant Gose My Way is a black currant gose that hits all the right spots, perfectly suited for the connoisseur and the beginning sour explorer alike.
Last chance for brunch! This weekend's Guided Brunch Pairing features specialty brews, guided insight, and a slew of off-the-menu specialities. Tickets at https://t.co/XkeDgMkWAb