Osso kitchen

We are part of Osso, the award winning restaurant in Peebles, this is where we bring you our amazing sausage rolls and cater for your events and parties.

[Michael Bremner @michaeljbremner]

For the first time we are looking for a head chef to join myself and the team @chef64degrees - a great opportunity for the right person. Please email me at [email protected]
Must have a min 3years experience in a senior position within a rosette/Michelin establishment
RTx

[Slow Food Scotland @slowfoodscot]

On Sat 01 Dec we will present @EdFarmersMarket with the @slowfooduk award 🏆 for Best Scottish Market. Join us from 0900 at the @SlowFoodEdin stall and stay for cooking demos from #ChefAlliance @chefneilforbes and Carina @Continibites.
#Edinburgh #SlowFood #GoodCleanFair

[Osso Restaurant @ossorestaurant]

On Wednesday the 10th of October we are teaming up with the fabulous @VilleneuveWines to offer a great evening of food and wine. Call us on 01721724477 to book

[Freemasons Wiswell @FreemasonsRV]

Hundreds of tweets for chefs but still no emails for jobs what is going on out there is there no passion left for people to push on and be proud of what there cooking if your reading this and you think yes your right email [email protected]

[Osso kitchen @OssoKitchen]

@EdFarmersMarket @KelsoFM Yes of course you can

[Osso kitchen @OssoKitchen]

Mexican green chorizo, our newest roll come and try it @EdFarmersMarket @KelsoFM #sausagerolls #farmersmarket #markets #veggie #mexican #meaty #tasty #eatlocal

[Osso kitchen @OssoKitchen]

@Roseleafbarcafe @EdFarmersMarket @KelsoFM I think the grass market one goes longer, not sore when it finishes though