"There is sufficient food available for everyone to be well-fed. That this is not happening points not to a lack of food but to systemic failure in the way we grow, process, distribute & dispose of food," writes @RuthOpenBlue@TRF_Stories for #WorldFoodDay https://t.co/n8ANvoZQUg
Certainly didn't work for #BeefBanBill De Blasio. (And by the way, EPA reports that direct emissions from U.S. cattle only account for 2% of total GHG emissions in our country, so if you think making beef more expensive is going to stop climate change, you're just flat wrong.)
The 2018 report on the use of the Rapid Alert System for Food and Feed was published today. Read the full report here: https://t.co/SWhHrpaCFR Check out our thread for some key findings on notifications🔔 and alerts⚠️ #EUProtects#RASFF 👇
Africa makes a minimal contribution to climate change but is in the front line of the impact of its devastating consequences. One need look no further than what happened with Cyclone Idai in Mozambique. That is why I am hosting the #ClimateAction Summit in New York next month.
Today's rate lists for fruits, vegetables and poultry. In case you see any violations, please let us know on this number: 0800 02345
Strict action will be taken against the violators!
It is the LAST DAY of #AgronomyWeek and your last chance to nominate your crew! Do you want the chance to win one of these Yeti coolers?
It’s easy!
1. Tell us the names of up to three members of your crew
2. Include #AgronomyWeek & #Contest in your post