If i don't date a good woman that's basically a model in the eyes of society ?
i would've failed my inner child and his uncoventional wishes.
i don't wanna fail inner-bro though ...
I still can't believe i had the audacity to post this. Saka wasn't even that popular around these times but i still had the nerve.
These days i'm way more humble after deeper meditation.
The elixer of life was water.
So it was H20 and not OH in my selected chalice. It's clear.
Not gonna lie, they pretty but I think i need more soul or celestial character aswell.
Once you seek those extra traits in a woman ? Options become less to a great degree or percentage. When i was younger i didn't care but now that i'm more mature, one thinks about these things.
These model esque women on IG always getting overly spoilt.
My algorithm suggests that type alot on my explore. I'm inclined to respect it but is that the right type of lady for me ?
Idk if they'll honestly align with my humanitarian purpose amongst other creative endeavours 🤷♂️
In terms of my height, i haven't been measured in years. I'm lucky if im reaching 169-170cm, i've been stretching so im not sure.
It's the perfect height for me, i dont wanna be taller than that.
If i can date a model at 173-178cm ?
I'm likely a happy man on my dates in public.
Not gonna lie friends, recently i've been having thoughts of dating a good model when i'm ready to date again.
or atleast a lady who people may mistake as a model because she has the aura or the length.
I might be reaching though.
Right now i'm okay with all that dating stuff. Spiritually, I have alot on my plate to deal with, so i don't need such distractions presently.
But when i'm ready to date again ?
I think i want to go model type way for inspiration, i find that some of them are moving extra cute.
I don't know if i could ever spoil my future girlfriend like this ... what is she going to do with all that for real ?
My stance might change later but I'm afraid this is too much.
Are ladies really appreciating gifts like this ? Because it looks like a lot of maintenance to me,
I come from an era where Ariana Grande was saying stuff like
"i don't need a dozen roses, you aint gotta wine and dine me no" on one of her very naughty features 🙃
so gifting like this is a bit preposterous.
I don't make the rules.
I'm probably never making parboiled rice again. well, i'll try my best not to.
I'm lowkey traumatised by my efforts there, so i think it's best i leave it alone.
I'll be going Basmati for the most part.
It's the healthier alternative, so my future self is satisfied in that sense
I'm happy that today was a lot better than yesterday for me. All meals i had today were successful and to my liking.
That overcooked rice was really out of character from me. Luckily, no one else but me had the honour of tasting that.
I'll be going Basmati from hereon aswell.
Emotionally that rice really took me to a bad place yday. I couldn't believe i was in charge of that. It ruined my appetite & self esteem 😔
I've never made Parboiled rice that over. It really hurt cause i intended to make the best rice i ever made EU & it was indeed the worst.
So the rice will know it's rightful place on tuedsay night, if not Wednesday rising at dawn.
The rightful place for that overcooked rice will be in the bin, but not too early.
If i'm going to take a cooking L in a mercury retrograde, i'm gonna take it with a positive attitude.
For environmentalists who may be worried about how i treated the rice, as it was definitely overcooked ?
The only saving grace was that i put the overcooked rice in a freezer, wrapped in newspaper to hold.
As waste management collectors are only coming by next week Wednesday.
I won't lie i'm inclined to blame this mercury retrograde for that awful pot of rice i made earlier.
Why on earth was i thinking like that ?
Idk there's something extra unsettling about the energies today in general.
I'm not surprised i took an L today, it was loading.
I washed 1.5 cups of rice to remove starch as i should.
I brought the rice to boil in cold water with 2.5 teaspoons of salt.
My problem was i added too much flipping water because i aimed to cook the rice without straining in a sift.
Such a silly thought for me to have.
I probably just made the silliest pot of parboiled rice known to man.
I wanted that perfect balance of al dente yet light as a feather rice.
No clumps & non-existent mush.
I wanted every piece of rice to have good separation from the whole.
I was far from it with this cook 😞
It's been a while since i've been this disappointed with myself ... that was a bad batch. So bad i have to post about it so i never commit those mistakes again.
I thought i could cook the rice in one go without straining the rice in a sift.
A shortcut i should not have taken.