Our open access paper is now available! Here, we present our approach to engineer marbled cultured meat by allowing muscle and fat microtissues to spontaneously adhere to one another! Check it out 😊🥩https://t.co/mzFBCdhDoA
@LikeTheProphet I’m playing around with using carrot juice instead of milk (and adding more butter to make up for it) plus shredded carrot! If they’re any good, I’ll share 😊
@LikeTheProphet Also, did weissman suggest black garlic IN the rolls? ☠️ Who am I to say no to a pro?! Im making a “carrot cake” roll variation this weekend…wheels are a-turnin
@LikeTheProphet Ooh love this policy but am 100% with you, I would forget every single week! Lol I hope your cinnamon roll adventure is a fruitful one!!
Want to stand over a bubbling cauldron? Give this sweet and spicy jam a go! Made with apricots, habaneros, turmeric, lemon, and sugar, it is my new summer fling. https://t.co/0bpWsWwSJY