Pete's Pans

Learn to cook like a local. Pete's Pans brings you video recipes of the greatest regional dishes of France, Spain and Portugal.

[Pete's Pans @PetesPans]

NEW VIDEO RECIPE on Pete's Pans. Duck 'magret' from the heart of Duckland - #Gascony.
WATCH HERE: https://t.co/4ME4LCcJCl

[Pete's Pans @PetesPans]

BOTIFARRA AMB MONGETES. A Catalan classic of pork sausage and white beans. https://t.co/v5N9kOxai4

[Pete's Pans @PetesPans]

AJO CARRETERO. The traditional lamb stew from the north of Spain. https://t.co/WmXEX3aro5

[Pete's Pans @PetesPans]

NEW VIDEO: Brothy Seafood Rice from the Catalan coast. Watch the full "on location" recipe here:
https://t.co/0he1rgAICx

[Pete's Pans @PetesPans]

Pisto Manchego, the traditional vegetable stew from Campo Criptana, La Mancha, Spain.
https://t.co/dB82YM7MPm …

[Pete's Pans @PetesPans]

Day 1,
In from the coast, climbing into the mountains of Alicante, and stumbling upon Jean-Paul's donkey sanctuary where I was offered a room for free... Pete's Pans shall return to cook at this wonderful spot.

[Pete's Pans @PetesPans]

Learn how to cook a chicken in the Basque style "Poulet Basquaise"
https://t.co/QJh5UjgLkk

[Pete's Pans @PetesPans]

Only authentic, local dishes from France, Spain and Portugal.
https://t.co/WyfT7ndLOW #foodie #foodtravel

[Pete's Pans @PetesPans]

Pete's Pans returns to Mallorca.

[Pete's Pans @PetesPans]

Pete's Pans returns to Mallorca.

[Pete's Pans @PetesPans]

https://t.co/e0Jsdh3fa4

[Pete's Pans @PetesPans]

Lola (the greatest cook in Mallorca) shows me the authentic Arroz Brut.

[Pete's Pans @PetesPans]

Learn to cook the authentic "Tourin à l'ail" (garlic soup) in the heart of Gascony, the medieval village of Fourcès
https://t.co/wCKAITfHWG

[Pete's Pans @PetesPans]

Learn how to cook a genuine Beurre Blanc from the Loire valley, France.
https://t.co/NvjVp9l2RY

[Pete's Pans @PetesPans]

If you love Mediterranean fish soups, check out my "on location" video recipe from #Mallorca.
WATCH: https://t.co/uGmYe6u2li …

[Pete's Pans @PetesPans]

Duck à l'Orange too fussy? This "duck steak" with an easy, classic orange sauce is the way to go, without the fuss!
https://t.co/np66m4gLvf

[Pete's Pans @PetesPans]

Learn to cook traditional dishes like a local.
https://t.co/WyfT7nvmGu

[Pete's Pans @PetesPans]

Truite Amandine, on location, by the Gave de Gavarnie river in the French Pyrenees.
https://t.co/4ME4LCcJCl

[Pete's Pans @PetesPans]

https://t.co/WyfT7ndLOW

[Pete's Pans @PetesPans]

ANSWER HERE:
https://t.co/qCSEMnq6gL …