Philip Kahnis

❤️ Entrepreneur by Heart,💡CEO of POLLY non-alcoholic Spirits, 🤓 in the Food Industry since 2003

[Philip Kahnis @PhilKahnis]

Trying to get smart on the non-alcoholic spirits market?
Here are my 5 favorite sources ⬇️ #alcoholfree #sober #nonalcoholic #dryjanuary https://t.co/tqeu2DX9pr

[Philip Kahnis @PhilKahnis]

Neue Abenteuer warten! Goodbye #hafervoll #startup #entrepreneur #businessangel #food https://t.co/KCtIadTLeH

[Claudio Sachar @claudiosachar]

Produktempfehlung #11: Flapjacks von HAFERVOLL https://t.co/N7Uvj01ZV3 via @wordpressdotcom

[Food Dive @FoodDive]

.@GeneralMills launched its first keto-friendly line called Ratio, featuring cultured yogurt dairy snacks and crunchy bars https://t.co/otYgArSxfS

[Food Dive @FoodDive]

After hitting the Canadian market in March, @CanopyGrowth now has the No. 1 dollar share in beverages, accounting for about 75% of all ready-to-drink cannabis beverages sold year-to-date in the country https://t.co/uxbvXcgKRN

[just-food.com @just_food]

Beyond Meat eyes European growth after buying manufacturing plant https://t.co/rzklVRD4XA

[Baking & Snack @BakingSnackMag]

.@NestleNHSc has entered into an agreement to acquire @vitalproteins, a manufacturer of collagen-based foods, beverages and supplements. https://t.co/thyxd1ZhBF #foodindustry #cpg

[Food Dive @FoodDive]

M&A: @KINDSnacks acquired Creative Snacks Co., a better-for-you snack manufacturer from North Carolina https://t.co/5kkBon3wfQ

[FoodNavigator-USA @FoodNavigatorUS]

.@KiteHillFoods raises $10m to support “dramatic growth” of its #plantbased dairy empire https://t.co/BhZ0vCkubt

[Food Dive @FoodDive]

The pea protein trend continues: @Cargill has put $75 million more into Puris https://t.co/GOeSnsOd1J

[Food Dive @FoodDive]

Hershey is back in the M&A game https://t.co/Xn8hKuuknb

[Food Dive @FoodDive]

.@Pernod_Ricard, the owner of Absolut Vodka and Jameson Irish Whiskey, is acquiring Castle Brands for $223 million https://t.co/4A7RzFYO6Q

[Food Dive @FoodDive]

Historically, @Hostess_Snacks has succeeded in developing creative new variations on its mainstay, center-of-the-store brands, so it may have found it difficult to make a move to the premium and fast-growing in-store bakery channels https://t.co/rYZ5GFiw04

[FoodNavigator-USA @FoodNavigatorUS]

Find out which 15 food & ag startups have been selected to pitch at Rabobank’s @FoodBytes competition in Chicago in September... https://t.co/P2Zq5Qijev

[Food Dive @FoodDive]

.@verbenergy is known for its energy bars made with oats, rice, quinoa, nut butters and organic green tea https://t.co/xqI5iOq1lH

[Food Dive @FoodDive]

Robust sales of @BeyondMeat's signature Beyond Burger, along with growing demand from existing customers and new restaurant deals, powered revenue growth for the quarter https://t.co/fWEJj0D5s0

[Food Dive @FoodDive]

With @EatBobos aiming to turn a profit as early as 2020, funding rounds like this one will be invaluable to increasing capacity and distribution — key to boosting sales and improving its long-term financial health https://t.co/GmnQAZHoQc

[Food Dive @FoodDive]

The success of plant-based alternatives has attracted the attention of large food companies https://t.co/eLd8LnPv5F

[Alexander Hüsing @azrael74]

#Interview - Gamer-Getränk LevlUp peilt zweistelligen Millionenumsatz an
https://t.co/Ac7C6N0h5Z

[FoodNavigator-USA @FoodNavigatorUS]

While it may be tempting to take a brand in multiple directions when it is doing well, a better strategy is to stay focused and stay in your lane, says the CEO of @EatBobos https://t.co/cT7Wup0PvK