Spring is in the air, and it makes us want to explore this beautiful place we call home. And what’s an adventure without coffee?
Tag your adventure buddy (and make sure you’re following… https://t.co/l80ps0v5bx
The joy of coffee roasting is that with each batch you’re rewarded with the knowledge that someone out there is going to enjoy a damn good cup of coffee because of it #pinkelephantcoffee… https://t.co/niKyrNQNhV
Head to head.
This week we traded the old for the new, switching out our trusty but undersized 2.5 kilo Toper with this bright and shiny Probat 12 kilo roaster. To say we’re excited is an… https://t.co/MsDASDNDRs
Need a last minute Valentine’s Day gift? Locally made @ritualchocolate truffles never disappoint! Throw in a bag of coffee and a bouquet at themarketpc for the perfect gift… https://t.co/68OkjPNv2W
Saying farewell to our trusty Toper! She roasted hard, she roasted well, 5 pounds of coffee at a time. Four years, 8,000+ roasts, untold cups of freshly roasted coffee later, we are… https://t.co/Aw4Y7Ew0Fs
Jocelyn from @rishitea demonstrating traditional teahouse matcha at the shop today using Rishi’s organic stone-ground Japanese green tea! #matcha#rishitea#parkcity @ Pink Elephant Coffee… https://t.co/BkWcA0qhZU