Piperade

Opened 2002 by Chef Gerald Hirigoyen. “West Coast Basque Cuisine” - fresh local ingredients in French, Spanish, and Basque dishes.

[Piperade @PiperadeSF]

We are very excited and ready for you tomorrow!! #outdoordining @ Piperade https://t.co/LZPAC5GoSg

[Piperade @PiperadeSF]

With great sadness, we have to share this announcement. We hope to see you in the near future. @ Piperade https://t.co/qAiU6cFVbJ

[Piperade @PiperadeSF]

Monday nights #throwback #blackandwhite #sfrestaurants #piperadesf @ Piperade https://t.co/jjzlIRMcOK

[Piperade @PiperadeSF]

This weather makes us crave the Seasonal Mushroom Tartlet, made with Maitake, Royal Trumpets, Thyme, Garlic, and Crème Fraîche #holidayseason #piperadesf #sanfrancisco #coldweather @ Piperade https://t.co/tMDGAdiDsR

[Piperade @PiperadeSF]

We’re salivating... eater_sf https://t.co/mkHYll8oE0 #eater #eatersf #frenchinsf #sanfrancisco #frenchbasque #sfbayarea @ Piperade https://t.co/ZeT9qm0H5y

[Piperade @PiperadeSF]

Thank you @sfchronicle! Proud to be included again this year. https://t.co/DTGSGC6Kpc… #sanfranciscochronicle #piperadesf #ouichef #sanfranciscofood #grateful #proudtobeachef #sanfrancisco

[Piperade @PiperadeSF]

In a nutshell, pistachios are fantastic. #americanpistachiogrowers #mcfusa https://t.co/BaFrKwX37L

[Piperade @PiperadeSF]

Go nuts Chef! #americanpistachiogrowers #mcfusa @ San Francisco Bay Area https://t.co/Wrrp8yuk4e

[Piperade @PiperadeSF]

It’s all in the details... #hardwork #ouichef #piperadesf @ Piperade https://t.co/3zaTFMzwD8

[Piperade @PiperadeSF]

In case you missed it, you can watch #sipswithspencer practice his #sommelier skills at #piperadesf online - https://t.co/8Akh67sWom #yahoo #kgosf 🍷🥂 @ Piperade https://t.co/iCgS34VgD1

[Piperade @PiperadeSF]

Always one of our favorite lunch fundraisers! #missiondoloresacademy #pierreoteiza #bayonneham #jambondebayonne #repost @ Four Seasons Hotel San Francisco https://t.co/RWEOyAHRaP

[Piperade @PiperadeSF]

Filet of Duck, Celery Root Purée, Salsify, Blood Orange Gastrique #throwback #hungryformore #piperadesf #sfrestaurant #winedinner #basquehoteldinnerseries @ Piperade https://t.co/fkybhWWaG6

[Piperade @PiperadeSF]

Spice things up with piment d’espelette 🌶 @ Piperade https://t.co/DMQHgZ0AFF

[Piperade @PiperadeSF]

Thanks San Francisco Magazine! @ San Francisco Bay Area https://t.co/ffrvged1kw

[Piperade @PiperadeSF]

Let us mix your weekend up 🍸#bartenderpuns #sfrestaurants #weekendplans #cocktails #actionshot #changeitupmixitup @ Piperade https://t.co/iQByt1RGO9

[Piperade @PiperadeSF]

This #winewednesday, we're preparing for our #basquehoteldinner with @SpringMtnVyd tomorrow and Friday! 🍷 #sfrestaurant

[Piperade @PiperadeSF]

Be ours ❤️ Our #valentinesday #dinner tonight will end on a #sweet note - #chocolatetruffles! #dessert #valentinesday2019 #piperadesf #saintvalentin @ Piperade https://t.co/enEJEru9w1

[Piperade @PiperadeSF]

Congrats to @verredanslenez and springmountainvineyard for those great reviews in the recent @winespectator! 🍷 Our #BasqueHotelDinnerSeries with #SpringMountainVineyard is fully booked, but… https://t.co/hYNUPvYffC

[Piperade @PiperadeSF]

Roses are red,
Violets are blue,
Take time to appreciate that someone special,
We’d love to see you! 😘 #valentinesday2019 #sanfrancisco @ Piperade https://t.co/P93wTGtll8

[Piperade @PiperadeSF]

Happy National Chocolate Cake Day! #NationalChocolateCakeDay #ChocolateCake #SF #dessertfirst