Pablo D. Cárdenas

Plant Scientist | Turning local wild plants into tomorrow’s crops

[Pablo D. Cárdenas @PlantBioeng]

🧬🧪🌱Follow our Plant Bioengineering research here:

Bluesky:
https://t.co/I5YL9tHmKI

LinkedIn:
https://t.co/DJCTgfyUZJ

[Pablo D. Cárdenas @PlantBioeng]

We must go wild creating crops🌱

Thanks Ching Chan @ntnuchanlab and the American Society of Plant Biologists @plantae_org @ASPB for the feature.

[Plantae @plantae_org]

Plant Science Research Weekly --  Review. Beyond elite crops: Designing resilient agriculture from wild plant diversity (Plants, People, Planet) @PlantBioeng (Summary by Ching Chan @ntnuchanlab) https://t.co/IX8uqe5xk7

#PlantaePSRW

[Pablo D. Cárdenas @PlantBioeng]

@plantspplplanet Here’s how we’re implementing it in practice 👇
https://t.co/gpDaYc4oHe

[Pablo D. Cárdenas @PlantBioeng]

Now published. From Wild to Tamed 🌱

I hope the next time you see a weed in the park or on the street, you’ll look at it differently.

Our future crops are already close to us, thriving locally and overlooked.

Enjoy the read!

https://t.co/hDuuKfWsIW

@plantspplplanet

[Pablo D. Cárdenas @PlantBioeng]

@irnasa_csic @uni_copenhagen @CSIC_VAACT @CSIC_VAPC Many thanks for the invitation and hosting IRNASA-CSIC team and leadership! It was a pleasure to share the vision and research we are doing at The Plant Bioengineering Group, and to learn more of your work and beautiful city!

[Pablo D. Cárdenas @PlantBioeng]

@LaurensPauwels @VIBLifeSciences @FbwUGent Exciting Laurens! All the best and success in the move!

[The Crop Trust @CropTrust]

Some foods are delicious but dangerous. Grasspea, a nutritious legume, can cause paralysis if eaten exclusively for 3-4 months. However, when part of a balanced diet, it offers high protein and environmental benefits.

We tried a Grasspea Soup recipe by @katieparla, a renowned culinary expert in Rome: https://t.co/6LVGHYVmnR

#BOLDcwr

[Francisco Fuentes @francfue]

🇪🇸👉Llamado a concurso beca Doctoral Nestlé-UC / Cierre postulaciones 15 de julio 2024
🇬🇧👉Call for Applications: Doctoral Nestlé-UC Fellowship / Application deadline July 15th
https://t.co/zUNXRU7wwT

[Brande Wulff @BrandeWulff]

Our blueprint for "Engineering a One Health Super Wheat" is out now in Annual Review of Phytopathology.
https://t.co/Ejw5usl5fA

[The Crop Trust @CropTrust]

Meet the #grasspea - the next star of our Crop Chronicles!

🌱 A lifesaver during tough times, but it can cause health issues if eaten too long.

Learn how plant breeders are making this resilient crop safer: https://t.co/9JC7jV2V8y

#BOLDcwr @ICARDA

[Lee Hickey @DrHikov]

Want to develop and apply innovative AI-guided breeding methods in crops?

We are recruiting a Postdoc or Research Fellow in quantitative genetics for a 3-year contract
Apply here: https://t.co/iHQNb6LRYM

[Lee Hickey @DrHikov]

40 PhD and Postdoc positions in plant and animal breeding available

Develop cutting-edge breeding methods and technologies with leading industry partners

Submit your expression of interest today! Please share

[UNL PSI @UNL_PSI]

Exciting opportunity to make a difference through plant biotechnology: announcing opening for our next Plant Transformation Core Research Facility Director and Open-Rank Tenure Track Professorship in Crop Improvement https://t.co/N1nUH5cSyI RT @MSU_PRI @CABBIbio @UNL_AgResearch

[Leibniz Institute of Plant Biochemistry Halle @IPB_Halle]

📢Open position📢Spread the word📢
We're looking for an
Independent Junior #GroupLeader in "#Metabolomics & #PlantResilience" within the IPB's Program Center MetaCom.

Job ad: https://t.co/VClfULwqaH

Apply until 21.7.24!
#PlantSci #SciJobs #Metabolomics #Pflanzenforschung

[Novo Nordisk Foundation @novonordiskfond]

We are thrilled to announce the CropSustaiN initiative, a pioneering research project that has received a grant of USD 21.1 million to develop new wheat varieties with the potential to significantly reduce agriculture's nitrogen footprint. This initiative led by CIMMYT reflects our commitment to mitigating environmental impact while bolstering global food security. #CropSustaiN #SustainableAgriculture #Innovation #FoodSecurity

https://t.co/0DK6W8FRRn

[Be the change you want to be @AgBioWorld]

An intriguing story of a protein-rich & hardy legume food in India: poisonous yet sustained the poor; banned by rich. A basket case where gene-editing could remove the toxin! https://t.co/U3C8a7i9su

[Pablo D. Cárdenas @PlantBioeng]

If you are a food scientist (with a PhD) ready to go wild, come and join us in the Plant Bioengineering group @KU_PLEN.

We have a rich collection of wild plants ready to be researched, tasted and cooked! Check more of our research at https://t.co/OnXZ1LjSAl

For eligibility 👇

[Pablo D. Cárdenas @PlantBioeng]

*ok, not that many days per year, but when there are, it's beautiful! 😎

[Pablo D. Cárdenas @PlantBioeng]

Wild plants + Molecular biology + Field work + Sunny* Copenhagen.

It doesn't get better than that 😉

PhD position available in the Plant Bioengineering group at @KU_PLEN. Funded by a @novonordiskfond Research Leader Grant.

https://t.co/udjVXlPlzd